Cocktails recipes containing Sugar

• Cocktails recipes containing Sugar Cocktails recipes containing Sugar

Cocktails containing Sugar885 Recipes

• 187 urge
  1 shot Vodka
  1 Cherry
  1 dash Sugar
  1 shot Jack Daniel's
  6 shots Dr. Pepper
  
  ...» blending instructions
• Absinthe cocktail
  1 tsp. Sugar
  1 Egg White
  1 1/2 oz. Absinthe
  ...» blending instructions
• Absinthe drip
  2 Ounces Water
  1 1/2 oz. Absinthe
  1 Piece Sugar Cube
  ...» blending instructions
• Absinthe drip cocktail
  1 Cube Sugar
  1.5 oz. Anisette
  ...» blending instructions
• Absinthe frappe
  1 tsp. Sugar
  1 Egg White
  1 1/2 oz. Absinthe
  ...» blending instructions
• Absinthe special cocktail
  1 dash Bitters
  0.25 tsp. Sugar
  1.5 oz. Anisette
  ...» blending instructions
• Acapulco
  1 tbs. Lime Juice
  1 1/2 oz. Light Rum
  1 1/2 tsp. Triple Sec
  ...» blending instructions
• Adam sunrise
  1/2 Vodka
  10 tsp. Sugar
  1/2 Water
  ...» blending instructions
• Adriennes dream
  0.5 oz. Lemon Juice
  0.5 tsp. Sugar
  2 oz. Brandy
  ...» blending instructions
• Advocaat
  1 cup Vodka
  1 1/4 cup Granulated Sugar
  1 Egg Yolk
  ...» blending instructions
• Agua de valencia
  3/4 l. Orange Juice
  50 g. Sugar
  1/4 l. Champagne
  ...» blending instructions
• Air gunner
  6 oz. Vodka
  2 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Alabama
  0.5 oz. Lime Juice
  1 oz. Brandy
  1 oz. Blue Curacao
  ...» blending instructions
• Alabama fizz
  1 tsp. Powdered Sugar
  2 sprigs of fresh Mint
  Juice of 1/2 Lemon
  ...» blending instructions
• Alabazam
  1 tsp. Lemon Juice
  1 tbs. Blue Curacao
  2 dashes Orange Bitters
  ...» blending instructions
• Albemarle fizz
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  Carbonated Water
  ...» blending instructions
• Albermarle
  1.5 tbs. Lemon Juice
  1 fill Club Soda
  0.5 tbs. Powdered Sugar
  ...» blending instructions
• Ale flip
  1 oz. Lemon Juice
  1 oz. Brandy
  12 oz. Ale
  ...» blending instructions
• Almond shrub
  1 glass Orange Juice
  Lemon Twist
  1 Quart Rum
  ...» blending instructions
• Aloha fruit punch
  4 Pineapple Juice
  1 1/2 Lemon Juice
  1 Sugar
  ...» blending instructions
• Amaretto liqueur
  1 cup Sugar
  1 cup Brandy
  3/4 cup Water
  ...» blending instructions
• American grog
  1/2 oz. Lemon Juice
  1 1/2 oz. Rum
  1 tsp. Powdered Sugar
  ...» blending instructions
• American grog (2)
  1 1/2 oz. Light Rum
  1 tsp. Lemon Juice
  1 Sugar Cubes
  ...» blending instructions
• Americana
  1 dash Orange Bitters
  1 tsp. Bourbon
  1 Champagne
  ...» blending instructions
• Anesthetic
  Sugar
  1 oz. Vermouth
  dash Orange Bitters
  ...» blending instructions
• Angelica liqueur
  1.5 cup Vodka
  1/2 cup Sugar
  1/4 cup Water
  ...» blending instructions
• Angelica ratafia
  4 Lbs. Sugar
  1 tbs. Nutmeg
  1 tbs. Cinnamon
  ...» blending instructions
• Apertif dabsinthe
  1 oz. Pernod
  5 oz. Water
  4 Sugar Cube
  ...» blending instructions
• Apple blow
  1 Lemon Juice
  1 1/2 oz. Applejack
  1 Egg White
  ...» blending instructions
• Apple blow fizz
  1 tsp. Powdered Sugar
  1 Egg White
  2 oz. Apple Brandy
  ...» blending instructions
• Apple brandy sour
  1 Cherry
  1/2 tsp. Powdered Sugar
  2 oz. Apple Brandy
  ...» blending instructions
• Apple daiquiri
  1.5 oz. Light Rum
  0.5 oz. Lime Juice
  0.5 oz. Apple Juice
  ...» blending instructions
• Apple daiquiri sour
  1 oz. Lime Juice
  1.5 oz. Rum
  1 tbs. Triple Sec
  ...» blending instructions
• Apple pie (4)
  1 cup Sugar
  7 Stick Cinnamon
  1 Bottle Everclear
  ...» blending instructions
• Apple strawberry cordial
  1 Lbs. Sugar
  Nutmeg
  Whiskey
  ...» blending instructions
• Apple wine
  1.5 Lbs. Sugar
  4 Lbs. Apples
  ...» blending instructions
• Applejack sour
  1 tsp. Lemon Juice
  2 oz. Applejack
  1 tsp. Sugar
  ...» blending instructions
• Apricot adventure
  1 cl. Vodka
  4 cl. Apricot Brandy
  1.5 cl. Lime Juice
  ...» blending instructions
• Apricot brandy
  1 Lbs. Sugar
  4 oz. Brandy
  1 Lbs. Apricot (dried halves)
  ...» blending instructions
• Apricot cooler
  2 oz. Apricot Brandy
  2 oz. Club Soda
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Apricot fizz
  1 tsp. Powdered Sugar
  2 oz. Apricot Brandy
  Juice of 1/2 Lime
  ...» blending instructions
• Apricot sour
  1 oz. Lemon Juice
  2.5 oz. Apricot Brandy
  1 tsp. Sugar
  ...» blending instructions
• Arch de triumph cocktail
  1/3 oz. Lemon Juice
  1 tsp. Sugar
  2/3 oz. Calvados
  ...» blending instructions
• Arctic red
  4 tsp. Sugar
  1 Lemon Slice
  10 cl. Soda
  ...» blending instructions
• Ariels frappe punch
  2 1/2 oz. Vodka
  1 1/2 oz. Grapefruit Juice
  1 tsp. Sugar
  ...» blending instructions
• Atomic lokade
  1 oz. Vodka
  1/2 oz. Triple Sec
  Sugar
  ...» blending instructions
• Aunt flo
  0.5 oz. Orange Juice
  0.25 oz. Lemon Juice
  1 Egg White
  ...» blending instructions
• Bahama mama (easy)
  2 oz. Pineapple Juice
  1 dashes Grenadine
  2 oz. Dark Rum
  ...» blending instructions
• Baileys hot shot
  Sugar
  1 1/2 oz. Bailey's Irish Cream
  
  ...» blending instructions
• Bajan rum punch
  1 oz. Lime Juice
  3 shots Dark Rum
  4 Crushed Ice
  ...» blending instructions
• Baltimore eggnog
  1 oz. Jamaica Rum
  1 tsp. Powdered Sugar
  1 oz. Brandy
  ...» blending instructions
• Baltimore eggnog (2)
  1 oz. Rum
  1 tsp. Sugar
  1 oz. Brandy
  ...» blending instructions
• Banana daiquiri
  1 Cherry
  1 1/2 oz. Lime Juice
  1 1/2 oz. Light Rum
  ...» blending instructions
• Banana daiquiri (frozen)
  1.5 oz. Light Rum
  0.5 oz. Cream
  0.5 oz. Lime Juice
  ...» blending instructions
• Banana daiquiri 2
  1 Lemon Juice
  1.5 oz. Rum
  2 tsp. Powdered Sugar
  ...» blending instructions
• Banana slush punch
  1 Pineapple Juice
  2 Quarts Ginger Ale
  1 cup Sugar
  ...» blending instructions
• Barbados rum punch
  1 oz. Lime Juice
  3 oz. Dark Rum
  4 oz. Water
  ...» blending instructions
• Barley cider
  5 Lbs. Sugar
  12 Gal. Apple Cider
  2 Lbs. Raisins
  ...» blending instructions
• Barney fizz
  1 oz. Amaretto
  1 tbs. Sugar
  1 Egg White
  ...» blending instructions
• Batida abaci
  1/2 tsp. Granulated Sugar
  1 cup Crushed Ice
  2 oz. Cachaca
  ...» blending instructions
• Batida mango
  2 tsp. Granulated Sugar
  1 cup Crushed Ice
  2 oz. Cachace
  ...» blending instructions
• Batida morango
  1/2 tsp. Granulated Sugar
  1 cup Crushed Ice
  2 oz. Cachaca
  ...» blending instructions
• Baylor sangria
  1 cup Sugar
  0.75 l. Brandy
  6 l. Red Wine
  ...» blending instructions
• Beachcomber
  1/2 oz. Lime Juice
  1 1/2 oz. Light Rum
  1/2 oz. Triple Sec
  ...» blending instructions
• Bennett
  0.5 oz. Lime Juice
  2 dashes Angostura Bitters
  1 tsp. Powdered Sugar
  ...» blending instructions
• Bennett cocktail
  2 dashes Orange Bitters
  1/2 tsp. Powdered Sugar
  Juice of 1/2 Lime
  ...» blending instructions
• Bermuda bouquet
  1 Orange Juice
  1 tsp. Grenadine
  1 Lemon Juice
  ...» blending instructions
• Between the sheets 2
  1/2 oz. Cream
  1 tsp. Sugar
  1/2 oz. Cognac
  ...» blending instructions
• Between the sheets ii
  1/2 oz. Cream
  1 tsp. Sugar
  1/2 oz. Cognac
  ...» blending instructions
• Big chill (2)
  1 oz. Cream
  1 oz. Dark Rum
  1/2 tsp. Sugar
  ...» blending instructions
• Big dipper
  1 Lime Juice
  1/2 tsp. Sugar
  1 oz. Brandy
  2 oz. Club Soda
  dash Cointreau
  1 oz. Pusser's Imported Rum
  
  ...» blending instructions
• Bikini
  2 oz. Vodka
  1 oz. Light Rum
  1 tsp. Sugar
  ...» blending instructions
• Bikini wax
  2 oz. Vodka
  1 oz. Light Rum
  0.25 oz. Lemon Juice
  ...» blending instructions
• Bird of paradise fizz
  1 tsp. Grenadine
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Bishop
  Juice of 1/4 Orange
  1 tsp. Powdered Sugar
  Juice of 1/4 Lemon
  ...» blending instructions
• Bisp
  10 tbs. Sugar
  1 Red Wine
  1 Water
  ...» blending instructions
• Bjork
  5 Parts Champagne
  1 Part Jose Cuervo Tequila
  1 Sugar Cube
  ...» blending instructions
• Black maria
  2 oz. Light Rum
  2 tsp. Powdered Sugar
  2 oz. Coffee Brandy
  ...» blending instructions
• Black windowless van
  8 oz. Rum
  2 tbs. Sugar
  4 Cubes Ice
  ...» blending instructions
• Blackberry cordial
  4 cups Sugar
  1 Pint Cognac
  cloves
  ...» blending instructions
• Blackberry punch
  1 Lemon Juice
  1 oz. Rum
  1 tsp. Powdered Sugar
  ...» blending instructions
• Blackberry wine
  Sugar
  1 Gal. Water
  0.5 Peck Blackberries
  ...» blending instructions
• Blastula
  1 oz. Cream
  0.5 oz. Triple Sec
  1 Egg Yolk
  ...» blending instructions
• Bleeding heart
  2 tsp. Grenadine
  0.25 oz. Lemon Juice
  1 Egg White
  ...» blending instructions
• Blimey
  1/2 oz. Lime Juice
  1/2 tsp. Sugar
  2 oz. Scotch
  ...» blending instructions
• Blowhole
  0.25 oz. Lemon Juice
  1 tsp. Sugar
  1 Egg White
  ...» blending instructions
• Blue blazer
  1 Lemon Twist
  2 oz. Boiling Water
  1 tsp. Granulated Sugar
  ...» blending instructions
• Blue fizz
  0.5 oz. Lemon Juice
  2 tsp. Sugar
  0.5 oz. Blue Curacao
  ...» blending instructions
• Blueberry daiquiri
  Sugar
  2 oz. Bacardi Light Rum
  1/2 Blueberries
  ...» blending instructions
• Blueberry daquiri
  2 oz. Rum
  A Little Sugar
  0.5 Lbs. Blueberries
  ...» blending instructions
• Body shot
  1 oz. Vodka
  1 Lemon Wedge
  1 Sugar Packet
  ...» blending instructions
• Bolo
  1/2 oz. Orange Juice
  1/2 oz. Lemon Juice
  1/2 tsp. Sugar
  1 1/4 oz. Myer's Dark rum
  
  ...» blending instructions
• Bombay sling
  0.5 oz. Lemon Juice
  1.5 oz. Blue Curacao
  1 fill Club Soda
  ...» blending instructions
• Boston bottlerocket
  fill With Orange Juice
  0.5 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Boston cooler
  2 oz. Rum
  1 tsp. Sugar
  0.5 Juice of Lemon
  ...» blending instructions
• Boston sour
  1 Cherry
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Bourbon cobbler 1
  1 1/2 tsp. Sugar
  3 oz. Club Soda
  2 1/2 oz. Bourbon
  ...» blending instructions
• Bourbon cobbler ii
  1 tsp. Sugar
  3 oz. Club Soda
  2 oz. Bourbon
  ...» blending instructions
• Bourbon daisy
  1/2 tsp. Grenadine
  1 oz. Lemon Juice
  1/2 tsp. Sugar
  ...» blending instructions
• Bourbon fix
  1 oz. Lemon Juice
  1 tsp. Sugar
  2 oz. Bourbon
  ...» blending instructions
• Bourbon flip
  1 tsp. Sugar
  2 oz. Bourbon
  1 Egg
  ...» blending instructions
• Bourbon milk punch
  1 tsp. Sugar
  2 oz. Bourbon
  1/4 tsp. Vanilla Extract
  3 oz. Half 'n Half
  1/4 tsp. ground Nutmeg
  
  ...» blending instructions
• Bourbon old fashioned
  3 dashes Bitters
  3 oz. Bourbon
  1 Orange Slice
  ...» blending instructions
• Bourbon sling
  1 Lemon Twist
  1 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Bourbon slush
  1 1/2 cup Sugar
  3 cups Bourbon
  7 cups Water
  ...» blending instructions
• Bourbon sour
  1 oz. Lemon Juice
  1/2 tsp. Sugar
  2 oz. Bourbon
  ...» blending instructions
• Bourbon swizzle
  1 dash Bitters
  1 1/2 oz. Lime Juice
  1 tsp. Sugar
  ...» blending instructions
• Bourbon toddy
  2 oz. Bourbon
  1 oz. Water
  1 Sugar cube soaked in Angostura Bitters
  ...» blending instructions
• Bozo sweat
  2 Sugar
  1 Peach Schnapps
  1 Grain Alcohol
  ...» blending instructions
• Brandied egg sour
  1 oz. Lemon Juice
  1/2 oz. Triple Sec
  1 tsp. Sugar
  ...» blending instructions
• Brandy blazer
  1 Lemon Twist
  1 Slice Orange
  2 oz. Brandy
  ...» blending instructions
• Brandy classic
  0.5 oz. Lemon Juice
  0.5 oz. Triple Sec
  1.5 oz. Brandy
  ...» blending instructions
• Brandy cobbler
  1 tsp. Sugar
  2 oz. Brandy
  3 oz. Club Soda
  ...» blending instructions
• Brandy cocktail
  2 dashes Bitters
  2 oz. Brandy
  Twist of peel of Lemon
  ...» blending instructions
• Brandy collins
  1 slice Orange
  1 Cherry
  1 tsp. Powdered Sugar
  ...» blending instructions
• Brandy daisy
  1/2 tsp. Grenadine
  1 oz. Lemon Juice
  1/2 tsp. Sugar
  ...» blending instructions
• Brandy eggnog
  1 tsp. Powdered Sugar
  2 oz. Brandy
  Nutmeg
  ...» blending instructions
• Brandy eggnog (2)
  1 tsp. Sugar
  2 oz. Brandy
  dash Nutmeg
  ...» blending instructions
• Brandy fix
  1 tsp. Powdered Sugar
  2 1/2 oz. Brandy
  Juice of 1/2 Lemon
  ...» blending instructions
• Brandy fizz
  1 tsp. Powdered Sugar
  2 oz. Brandy
  Juice of 1/2 Lemon
  ...» blending instructions
• Brandy flip
  2 tsp. Light Cream
  1 tsp. Powdered Sugar
  1 1/2 oz. Brandy
  ...» blending instructions
• Brandy julep
  2 1/2 oz. Brandy
  1 tsp. Powdered Sugar
  6 Mint Sprig
  ...» blending instructions
• Brandy milk punch
  1 tsp. Powdered Sugar
  2 oz. Brandy
  Nutmeg
  ...» blending instructions
• Brandy old fashioned
  2.5 oz. Brandy
  2 dashes Angostura Bitters
  1 Sugar Cube
  ...» blending instructions
• Brandy sangaree
  1/2 tsp. Powdered Sugar
  2 oz. Brandy
  Carbonated Water
  ...» blending instructions
• Brandy sling
  1 tsp. Powdered Sugar
  2 oz. Brandy
  Juice of 1/2 Lemon
  ...» blending instructions
• Brandy slush
  1 cup Sugar
  1 cup Brandy
  3.5 cups Water
  ...» blending instructions
• Brandy smash
  1 tsp. Sugar
  2 1/2 oz. Brandy
  1 oz. Club Soda
  ...» blending instructions
• Brandy sour
  1 Cherry
  1/2 tsp. Powdered Sugar
  2 oz. Brandy
  ...» blending instructions
• Brandy squirt
  1 tsp. Grenadine
  1 tbs. Sugar
  1 1/2 oz. Brandy
  ...» blending instructions
• Brandy swizzle
  2 dashes Bitters
  1 tsp. Powdered Sugar
  2 oz. Brandy
  ...» blending instructions
• Brandy toddy
  1/2 tsp. Powdered Sugar
  2 oz. Brandy
  Twist of peel of Lemon
  ...» blending instructions
• Brazilian beast
  4 tbs. Lime Juice
  4 tbs. Rum
  1.5 tsp. Sugar
  ...» blending instructions
• Brazilian daiquiri
  1 oz. Light Rum
  2 oz. Dark Rum
  1 tsp. Vanilla Extract
  ...» blending instructions
• Brians belief
  1 1/2 oz. Anejo Rum
  1/2 oz. Lemon Juice
  2 tsp. Sugar
  ...» blending instructions
• Brown betty
  12 oz. Brandy
  1 Lemon Slice
  2 1/4 cups Water
  ...» blending instructions
• Bubbling champagne punch
  12 oz. Lemon Juice
  12 oz. Sugar
  75 cl. Champagne
  ...» blending instructions
• Bucks fizz
  2 oz. Orange Juice
  0.5 tsp. Sugar
  1 oz. Club Soda
  ...» blending instructions
• Bull stuff
  1 oz. Light Rum
  1.5 oz. Brandy
  Cinnamon
  ...» blending instructions
• Bulls milk
  1 oz. Light Rum
  1 tsp. Powdered Sugar
  1 1/2 oz. Brandy
  ...» blending instructions
• Burgandy punch
  3 oz. Orange Juice
  4 oz. Lemon Juice
  2 Sliced Orange
  ...» blending instructions
• Burgundy bishop
  1 oz. Light Rum
  1 tsp. Powdered Sugar
  Juice of 1/4 Lemon
  ...» blending instructions
• Burnt sienna
  0.25 oz. Lemon Juice
  0.5 oz. Triple Sec
  1 tsp. Sugar
  ...» blending instructions
• Butterscotch collins
  2 oz. Lemon Juice
  0.5 oz. Drambuie
  1 tsp. Sugar
  ...» blending instructions
• Cablegram
  Ginger Ale
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Cactus bite
  2 oz. Lemon Juice
  1 dash Bitters
  2 tsp. Drambuie
  ...» blending instructions
• Cafe antrim
  0.25 Slice Orange
  0.5 tsp. Sugar
  1 tsp. Cognac
  ...» blending instructions
• Cafe brulot 1
  1 Lemon Twist
  0.5 cup Triple Sec
  0.25 cup Brandy
  ...» blending instructions
• Cafe brutlot
  2 Peel Of Orange
  6 Lumps Sugar
  8 oz. Brandy
  ...» blending instructions
• Cafe caribbean
  0.75 oz. Amaretto
  0.75 oz. Rum
  1 tsp. Sugar
  ...» blending instructions
• Cafe diable
  5 oz. Rum
  2 tbs. Sugar
  2 Orange Peel
  ...» blending instructions
• Cafe dolla
  0.333 cup Sugar
  1 Cinnamon
  0.667 cup Coffee
  ...» blending instructions
• Cafe instabul
  0.25 cup Sugar
  3 tbs. Coffee
  1.75 cup Water
  ...» blending instructions
• Cafe royal
  1 Cube Sugar
  Brandy
  1 cup Coffee
  ...» blending instructions
• Cafe royale
  4 tsp. Brandy
  0.75 cup Coffee
  1 Sugar Cube
  ...» blending instructions
• Cafe royale (2)
  1 Cube Sugar
  1 To Taste Brandy
  1 To Taste Kahlua
  ...» blending instructions
• Cafe royale no. 1
  1 Pint Black Coffee
  4 Sugar Cubes
  4 oz. 100 Proof Bourbon
  ...» blending instructions
• Cafe royale no. 2
  4 oz. Cognac
  1 Pint Black Coffee
  4 Sugar Cubes
  ...» blending instructions
• Cafe san juan
  Sugar
  4 oz. Cold Coffee
  1 1/4 oz. Myer's Dark rum
  
  ...» blending instructions
• Caipirinha
  2 tsp. Granulated Sugar
  1 Lime Wedge
  2 1/2 oz. Cachaca
  ...» blending instructions
• Caipirinha (traditional)
  2 tsp. Sugar
  1 Lime
  2 oz. Cachaca
  ...» blending instructions
• Caipirissima
  3 oz. Light Rum
  2 tbs. Sugar
  2 Lime
  ...» blending instructions
• Caipiroska
  3 Tsps Sugar
  3 Slices Lime
  2 oz. Finlandia Vodka
  ...» blending instructions
• California lemonade
  1/4 tsp. Grenadine
  1 tbs. Powdered Sugar
  Juice of 1 Lime
  ...» blending instructions
• California lemonade 2
  3 oz. Lemon Juice
  dash Bitters
  1 1/4 oz. Rum
  ...» blending instructions
• Calypso cool aid
  1 oz. Pineapple Juice
  1/2 oz. Lemon Juice
  1 1/4 oz. Rum
  ...» blending instructions
• Campton place cafe sonia
  Top With Cream
  0.5 oz. Amaretto
  To Taste Sugar
  ...» blending instructions
• Canadian cocktail
  1 dash Bitters
  1 1/2 tsp. Triple Sec
  1 tsp. Powdered Sugar
  ...» blending instructions
• Canadian rum punch
  1 Part Lemon Juice
  3 Parts Rum
  2 Parts Sugar
  ...» blending instructions
• Capirinuschka
  4 oz. Vodka
  1 Sugar
  8 Crushed Ice
  ...» blending instructions
• Cappuccino freeze
  2 oz. Heavy Cream
  1/4 oz. Cinnamon Schnapps
  2 Powdered Sugar
  16 oz. Crushed Ice
  1 tsp. Instant Coffee
  1 oz. Myer's Dark rum
  
  ...» blending instructions
• Capriccio
  1 oz. Amaretto
  1 Sugar
  1/2 oz. Brandy
  ...» blending instructions
• Captains hot buttered rum
  1.25 oz. Rum
  1 tsp. Sugar
  1 cloves
  ...» blending instructions
• Captains hurricane
  375 ml. Rum
  0.5 Lbs. Sugar
  4.5 oz. Pat O'Brien's Hurricane Cocktail Mix
  
  ...» blending instructions
• Caribbean coffee
  2 oz. Cream
  2 oz. Dark Rum
  1 tsp. Sugar
  ...» blending instructions
• Caribbean kiss
  6/1 Cream
  3/1 Amaretto
  3/1 Kahlua
  ...» blending instructions
• Caribbean orange liqueur
  3 cups Vodka
  3 Orange
  1 1/3 cup Sugar
  ...» blending instructions
• Carrot wine
  3 Lbs. Sugar
  2 oz. Hops
  1 tbs. Yeast
  ...» blending instructions
• Cartwheel
  1 oz. Bitters
  Powdered Sugar
  1 Lime Slice
  ...» blending instructions
• Castillian hot chocolate
  1 Sugar
  1 Milk
  1/2 Water
  ...» blending instructions
• Celery wine
  3 Lbs. Sugar
  Lemon
  1 Large Bunch Celery Salt
  ...» blending instructions
• Chablis punch
  1 Sliced Orange
  2 tsp. Lime Juice
  2 oz. Sugar
  ...» blending instructions
• Chambord daiquiri
  0.75 oz. Light Rum
  0.5 Lemon Juice
  1 tsp. Powdered Sugar
  ...» blending instructions
• Champagne cocktail
  2 dashes Bitters
  1 lump Sugar
  Twist of peel of Lemon
  ...» blending instructions
• Champs elysees cocktail
  1 dash Bitters
  1/2 tsp. Powdered Sugar
  1 oz. Brandy
  ...» blending instructions
• Charger
  1/2 oz. Lemon Juice
  1 1/2 oz. Dark Rum
  1/2 tsp. Sugar
  ...» blending instructions
• Cherry bounce
  1 Quart Rum
  Sugar
  5 Pints Cherries
  ...» blending instructions
• Cherry fairy
  0.5 oz. Grenadine
  2 oz. Triple Sec
  0.5 tsp. Sugar
  ...» blending instructions
• Cherry flip
  2 tsps. Light Cream
  1 tsp. Powdered Sugar
  1 1/2 oz. Cherry Brandy
  ...» blending instructions
• Chicago fizz
  1 oz. Light Rum
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Chihuahua
  1 Part Rum
  1 Part Triple Sec
  3 Cubes Sugar
  ...» blending instructions
• China dynasty margarita
  0.5 oz. Lemon Juice
  1 oz. Lime Juice
  1 oz. Triple Sec
  ...» blending instructions
• Chocolate banana frost
  2 tsp. Sugar
  2 cups Ice
  1 cups Milk
  ...» blending instructions
• Chocolate cocktail
  1 tsp. Powdered Sugar
  1 Egg White
  1 1/2 tsps. Yellow Chartreuse
  ...» blending instructions
• Chocolate flip
  2 tsps. Light Cream
  1 tsp. Powdered Sugar
  3/4 oz. Brandy
  ...» blending instructions
• Cholla bay
  0.5 oz. Grenadine
  1 tsp. Sugar
  1 oz. Jose Cuervo Tequila
  ...» blending instructions
• Citrus banana flip
  1/2 cup Lime Juice
  1/2 cup Dark Rum
  10 oz. Club Soda
  ...» blending instructions
• Claret cup
  2.5 oz. Lemon Juice
  34.0 oz. Club Soda
  2.5 oz. Port
  ...» blending instructions
• Claret punch
  2 cups Lemon Juice
  4 oz. Apricot Brandy
  1 cup Sugar
  ...» blending instructions
• Coca cola syrup
  1 Quart Lime Juice
  30 lb. Sugar
  2 1/2 Gal. Water
  ...» blending instructions
• Coca colas original formula?
  2 Parts Lime Juice
  30 lb. Sugar
  2 Gal. Water
  ...» blending instructions
• Coconut cordial
  Rum
  Sugar
  Large Can Coconut Liqueur
  ...» blending instructions
• Coconut rum
  Sugar
  1 Large Can Coconut Liqueur
  ...» blending instructions
• Coffee cocktail
  1 tsp. Powdered Sugar
  1 oz. Brandy
  Nutmeg
  ...» blending instructions
• Coffee fling
  To Taste Sugar
  Lemon
  fill With Coffee
  ...» blending instructions
• Coffee flip
  2 tsps. Light Cream
  1 tsp. Powdered Sugar
  1 oz. Brandy
  ...» blending instructions
• Coffee grog
  1 cup Dark Rum
  Whipped Cream
  4 Small Slices Orange Peel
  ...» blending instructions
• Coffee liqueur
  4 CupSplash Sugar
  1 lb. Coffee
  2 Qts. Water
  ...» blending instructions
• Coffee liqueur 2
  1 Quart Vodka
  3 cup Sugar
  3 cup Water
  ...» blending instructions
• Coffee royale
  2 oz. Brandy
  1 tsp. Granulated Sugar
  2 oz. Heavy Cream
  ...» blending instructions
• Coffee sour
  1 oz. Lemon Juice
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Coffee vodka
  1 1/2 cup Vodka
  2 cups Sugar
  2 cups Water
  ...» blending instructions
• Coffee, irish
  1 tsp. Sugar
  Whipped Cream
  Coffee
  ...» blending instructions
• Coffee, jamocha
  1/2 tsp. Sugar
  1 tbs. Whipped Cream
  Cinnamon
  ...» blending instructions
• Cognac flip
  3/4 oz Cream
  1 Egg Yolk
  1 3/4 oz Cognac
  ...» blending instructions
• Coke whore
  1 tsp. Sugar
  1 oz. Grain Alcohol
  5 oz. Coca Cola
  ...» blending instructions
• Combo
  1 dash Bitters
  1/2 tsp. Triple Sec
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Commodore cocktail
  2 dashes Orange Bitters
  1 tsp. Powdered Sugar
  Juice of 1/4 Lemon
  ...» blending instructions
• Concussion
  1 oz. Beer
  1 tsp. Sugar
  1 oz. Grain Alcohol
  1 oz. Jack Daniel's
  
  ...» blending instructions
• Continental
  1 tbs. Lime Juice
  1 3/4 oz. Light Rum
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Coon dog punch
  1 cup Sugar
  Slices of Banana
  1 l. Grain Alcohol
  ...» blending instructions
• Cordless screwdriver
  1 3/4 oz. Vodka
  1 tsp. Sugar
  1 orange wedge
  ...» blending instructions
• Cosmos
  2 oz. Light Rum
  1 oz. Lime Juice
  1 tsp. Sugar
  ...» blending instructions
• Count currey
  1 tsp. Powdered Sugar
  Chilled Champagne
  3/4 oz. Gin
  ...» blending instructions
• County cork irish coffee
  Top With Cream
  1 tsp. Sugar
  4 oz. Coffee
  ...» blending instructions
• Cowpoke
  1 oz. Southern Comfort
  1 oz. Orange Juice
  1 tsp. Lemon Juice
  ...» blending instructions
• Cranberry cordial
  1/2 l. Light Rum
  3/4 l. Sugar
  1/2 kg. Cranberries
  ...» blending instructions
• Cranberry juice cocktail
  1/2 Sugar
  2 Orange Slice
  Salt
  ...» blending instructions
• Cranberry lassi
  1 oz. Lemon Juice
  2 tsp. Granulated Sugar
  2 oz. Plain Yogurt
  ...» blending instructions
• Cranberry punch
  4 Pineapple Juice
  2 Ginger Ale
  1 1/2 Sugar
  ...» blending instructions
• Cranberry tea hot punch
  1/2 Brown Sugar
  2 Apple Cider
  1 Cranberries
  ...» blending instructions
• Cranberry zz
  2 oz. Rum
  Sugar
  1 Lime
  ...» blending instructions
• Crash landing
  1.5 oz. Vodka
  2 tsp. Grenadine
  1 tsp. Lemon Juice
  ...» blending instructions
• Cream fizz
  1 tsp. Light Cream
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Cream puff
  1 oz. Light Cream
  2 oz. Light Rum
  1/2 tsp. powdered Sugar
  ...» blending instructions
• Creamy gin sour
  1/2 cup Lemon Juice
  1/2 cup Lime Juice
  1/4 cup Triple Sec
  ...» blending instructions
• Creamy screwdriver
  2 oz. Vodka
  6 oz. Orange Juice
  1 tsp. Sugar
  ...» blending instructions
• Creme de cacao
  2 cups Sugar
  2 Bottles Brandy
  1 tbs. Vanilla Extract
  ...» blending instructions
• Creme de laurier
  6 Pints Sugar
  3 Bottles Brandy
  Nutmeg
  ...» blending instructions
• Creme de menthe
  4 Pints Sugar
  1 Lbs. Mint
  Lemon
  ...» blending instructions
• Creole champagne punch
  2 cups Lemon Juice
  1 cup Sugar
  2 oz. Brandy
  ...» blending instructions
• Creole coffee ice cream punch
  0.5 cup Sugar
  0.5 cup Bourbon
  1 cup Vanilla Ice Cream
  ...» blending instructions
• Crustas
  1 Lime Juice
  1/2 tsp. Sugar
  2 dashes Angostura Bitters
  ...» blending instructions
• Cuban cocktail
  0.5 Juice Lime Juice
  2 oz. Rum
  0.5 tsp. Sugar
  ...» blending instructions
• Cuban cocktail no. 1
  2 oz. Light Rum
  1/2 tsp. Powdered Sugar
  Juice of 1/2 Lime
  ...» blending instructions
• Cuban sour
  2 tsp. Lime Juice
  2 oz. Rum
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Cuervo caramba
  3 oz. Grapefruit Juice
  1 Sugar
  Club Soda
  ...» blending instructions
• Daily mail
  2 tsp. Lemon Juice
  1 dash Amaretto
  0.5 tsp. Sugar
  ...» blending instructions
• Daiquiri
  1 1/2 oz. Light Rum
  1 tsp. Powdered Sugar
  Juice of 1/2 Lime
  ...» blending instructions
• Daiquiri (strawberry)
  1 oz. Lime Juice
  2 oz. Rum
  1 tsp. Sugar
  ...» blending instructions
• Daiquiri cocktail
  1 Juice Lime Juice
  1.5 oz. Rum
  1 tsp. Sugar
  ...» blending instructions
• Daiquiri fruit,frozen
  2 oz. Lemon Juice
  1 1/2 oz. Rum
  1/2 tsp. Sugar
  ...» blending instructions
• Daiquiri liqueur
  3 cups Light Rum
  1 1/2 cup Sugar
  4 Lime
  ...» blending instructions
• Daiquiri slush
  2 cups Vodka
  1 Large Can Pineapple Juice
  0.5 cup Rum
  ...» blending instructions
• Damson wine
  2 Lbs. Sugar
  4 oz. Brandy
  1 oz. Yeast
  ...» blending instructions
• Dark morning
  2 oz. Rum
  2 tsp. Sugar
  2 oz. Kahlua
  ...» blending instructions
• Derby daiquiri
  1 oz. Orange Juice
  1 tbs. Lime Juice
  1 1/2 oz. Light Rum
  ...» blending instructions
• Derby fizz
  1 tsp. Triple Sec
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Desperation
  1.5 cups Sugar
  1 Kool Aid Mix
  ...» blending instructions
• Dewberry cordial
  1.5 Lbs. Sugar
  1 Gal. Water
  A cake of Yeast
  ...» blending instructions
• Diamond fizz
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  Chilled Champagne
  ...» blending instructions
• Dinah cocktail
  1/2 tsp. Powdered Sugar
  1 sprig of Mint
  Juice of 1/4 Lemon
  ...» blending instructions
• Dirty banana
  1 tsp. Powdered Sugar
  1 oz. Bacardi Light Rum
  1 Banana
  2 oz. Half 'n Half
  2 oz. Coffee Liqueur
  
  ...» blending instructions
• Dive bomb
  0.5 oz. Lemon Juice
  1.5 oz. Dark Rum
  1 tsp. Sugar
  ...» blending instructions
• Dixie julep
  1 tsp. Powdered Sugar
  3 sprigs Mint
  2 1/2 oz. Bourbon
  ...» blending instructions
• Dixie whiskey cocktail
  1 dash Bitters
  1/4 tsp. Triple Sec
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Dixieland drink
  16 oz. Vodka
  dash Sugar
  Ice
  ...» blending instructions
• Doctor patient relationship
  3 tsp. Triple Sec
  1.5 oz. Whiskey
  1 tsp. Powdered Sugar
  ...» blending instructions
• Doctor dawson
  1/2 oz. Lemon Juice
  1 dash Bitters
  1 tsp. Sugar
  ...» blending instructions
• Doorknob
  1.5 oz. Light Rum
  1 tsp. Lemon Juice
  1 tsp. Lime Juice
  ...» blending instructions
• Doralto
  1/2 oz. Lemon Juice
  1 dash Bitters
  1/2 tsp. Sugar
  ...» blending instructions
• Double standard sour
  1/2 tsp. Grenadine
  1 Cherry
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Down east hot buttered rum
  2 tsp. Brown Sugar
  1 Piece Lemon Peel
  1 cup Apple Cider
  ...» blending instructions
• Dune buggy
  1.5 oz. Vodka
  0.5 oz. Lime Juice
  1 Lime Wedge
  ...» blending instructions
• Dutch coffee
  1 Cube Sugar
  1 cup of Coffee
  1 To Taste Vandermint
  ...» blending instructions
• Eagle cocktail
  2 tsp. Lemon Juice
  1 tsp. Sugar
  1 Egg White
  ...» blending instructions
• Easy t
  1.5 shots Southern Comfort
  1 tsp. Sugar
  16.0 oz. Tea
  ...» blending instructions
• Ecto cooler
  1 cup Sugar
  1 Lime
  1 Lemon Slice
  ...» blending instructions
• Edith day cocktail
  1 oz. Grapefruit Juice
  1/2 tsp. Sugar
  1 Egg White
  ...» blending instructions
• Egg nog cooked
  1/2 tsp. Lemon Juice
  1 Granulated Sugar
  1/8 tsp. Nutmeg
  ...» blending instructions
• Egg nog healthy
  3 tbs. Sugar
  3/4 cup Milk
  13 oz. evaporated milk
  ...» blending instructions
• Egg nog katies
  1/3 Pint Rum
  1 Pint Heavy Cream
  1/4 Pint Peach Schnapps
  2 Quarts Milk
  1 Quart Half 'n Half
  1 Eggs
  1 1/2 Confectioner's Sugar
  1 Pint Rye
  
  ...» blending instructions
• Egg nog williamsburg
  1/2 Rum
  3/4 Sugar
  1/2 Brandy
  ...» blending instructions
• Egg sour
  1/4 tsp. Triple Sec
  1 tsp. Powdered Sugar
  2 oz. Brandy
  ...» blending instructions
• Eggnog
  1/4 cup Sugar
  1 Nutmeg
  1 Quart Milk
  ...» blending instructions
• Eggnog kentucky style
  1 Sugar
  1 Quart Heavy Cream
  2 Bourbon
  ...» blending instructions
• Eggnog spiked
  1 Sugar
  1/2 tsp. Nutmeg
  3 Heavy Cream
  ...» blending instructions
• Eggnog supreme
  1 Pint Cream
  1 cup Sugar
  Nutmeg
  ...» blending instructions
• Elephant gun
  1 oz. Pineapple Juice
  1 tsp. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Elks own cocktail
  1 tsp. Powdered Sugar
  1 Egg White
  Juice of 1/4 Lemon
  ...» blending instructions
• Erotica
  0.25 oz. Lemon Juice
  2 tsp. Sugar
  4 oz. Champagne
  ...» blending instructions
• Eve
  2 tsp. Sugar
  2 tsp. Blue Curacao
  1 tbs. Cognac
  ...» blending instructions
• Everything but
  1 oz. Orange Juice
  1 oz. Lemon Juice
  1 tsp. Apricot Brandy
  ...» blending instructions
• Expatriated american
  3 oz. Grapefruit Juice
  1 dashes Nutmeg
  1 dashes Cinnamon
  ...» blending instructions
• Eye opener
  2 oz. Light Rum
  1 tsp. Triple Sec
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Fancy bourbon
  1 Lemon Twist
  2 dashes Bitters
  1/2 tsp. Triple Sec
  ...» blending instructions
• Fancy brandy
  1 dash Bitters
  1/4 tsp. Triple Sec
  1/4 tsp. Powdered Sugar
  ...» blending instructions
• Fancy gin
  1 dash Bitters
  1/4 tsp. Triple Sec
  1/4 tsp. Powdered Sugar
  ...» blending instructions
• Fancy scotch
  1 Lemon Twist
  2 dashes Bitters
  1/2 tsp. Triple Sec
  ...» blending instructions
• Fancy whiskey
  1 dash Bitters
  1/4 tsp. Triple Sec
  1/4 tsp. Powdered Sugar
  ...» blending instructions
• First love
  1 tsp. Sugar
  2/3 Part Champagne
  2 dashes Cherry Herring
  ...» blending instructions
• Fizzy lemonade
  Juice of One Lemon
  2 tsp. Powdered Sugar
  Lemon Slice
  ...» blending instructions
• Flaming hot buttered rum
  Boiling Water
  3 oz. Dark Rum
  Pinch of Sugar
  ...» blending instructions
• Flaming lemon drop
  2 oz. Absolut Citron
  1 tsp. Rum
  1 tsp. Sugar
  ...» blending instructions
• Flora and tacos drink
  3 oz. Orange Juice
  2 Lime Juice
  1.5 oz. Rum
  ...» blending instructions
• Floradora cooler
  1 tbs. Grenadine
  1 tsp. Powdered Sugar
  Juice of 1 Lime
  ...» blending instructions
• Florida daiquiri
  1 oz. Orange Juice
  1.5 oz. Light Rum
  2 tsp. Lime Juice
  ...» blending instructions
• Floridita daiquiri
  1/2 oz. Grapefruit Juice
  1 tsp. Sugar
  1/4 Cherry Liqueur
  1/2 oz. Sweet and Sour mix
  8 oz. shaved ice
  1 oz. Myer's Dark rum
  
  ...» blending instructions
• Flying scot
  1 oz. Sweet Vermouth
  0.67 dashes Angostura Bitters
  1 oz. Scotch
  ...» blending instructions
• Fox and hounds
  1/2 oz. Lemon Juice
  1/2 tsp. Sugar
  1 Egg White
  ...» blending instructions
• Fox trot
  1/3 oz. Lemon Juice
  1/2 tsp. Sugar
  1 dash Curacao
  1 1/4 oz. Myer's Dark rum
  
  ...» blending instructions
• Frankie
  5 cl. Lemon Juice
  7 cl. Lemonade
  1 Eggs
  ...» blending instructions
• Franko ra
  2/3 oz. Orange Juice
  1/3 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Frapee
  2 Sugar
  0.5 cup Milk
  0.5 cup strong Coffee
  ...» blending instructions
• Frappe
  2 tsp. Sugar
  1/2 cup Milk
  1/2 cup Coffee
  ...» blending instructions
• Free silver
  1/2 oz. Dark Rum
  1/2 tsp. Powdered Sugar
  Juice of 1/4 Lemon
  ...» blending instructions
• French 75
  1 1/2 tsp. Lemon Juice
  1 1/2 oz. Brandy
  Champagne
  ...» blending instructions
• French 75 (cognac)
  1 oz. Lemon Juice
  1 tsp. Sugar
  1 1/2 oz. Cognac
  ...» blending instructions
• French 75 1
  1 1/2 oz. Lemon Juice
  2 tsp. Sugar
  4 oz. Champagne
  ...» blending instructions
• French 85
  1 oz. Lemon Juice
  1 1/2 oz. Brandy
  Champagne
  ...» blending instructions
• French coffee
  1 Cube Sugar
  1 To Taste Grand Marnier
  1 cup of Coffee
  ...» blending instructions
• French daiquiri
  1/2 oz. Lime Juice
  dash Sugar
  2/3 oz. Bacardi Light Rum
  ...» blending instructions
• French sailor
  1 Part Vodka
  1 Part Cointreau
  1 Sugar Cube
  ...» blending instructions
• Fresh mint liqueur
  3 cups Vodka
  2 cups Sugar
  1 cup Water
  ...» blending instructions
• Frothy redhead
  Sugar
  1/2 Club Soda
  1/2 Red Wine
  ...» blending instructions
• Frozen apple
  1 1/2 oz. Applejack
  1 tbs. Lime Juice
  1 tsp. Sugar
  ...» blending instructions
• Frozen brandy and rum
  1 tbs. Lemon Juice
  1 oz. Light Rum
  1 tsp. Powdered Sugar
  ...» blending instructions
• Frozen daiquiri
  1 Cherry
  1 1/2 oz. Lime Juice
  1 1/2 oz. Light Rum
  ...» blending instructions
• Frozen mint daiquiri
  1 tbs. Lime Juice
  2 oz. Light Rum
  1 tsp. Sugar
  ...» blending instructions
• Frozen mint julep
  1 oz. Lemon Juice
  2 oz. Bourbon
  5 Mint Sprig
  ...» blending instructions
• Frozen pineapple daiquiri
  1 tbs. Lime Juice
  1 1/2 oz. Light Rum
  1/2 tsp. Sugar
  ...» blending instructions
• Frozen strawberry daiquiri
  1 1/2 oz. Lemon Juice
  1 1/2 oz. Rum
  tsp. Sugar
  ...» blending instructions
• Fruit cooler
  2 Sugar
  1 l. Club Soda
  1 Lemon
  ...» blending instructions
• Fruit medley punch
  6 oz. Orange Juice
  1 cup Lemon Juice
  32.0 oz. Ginger Ale
  ...» blending instructions
• Fukd up orange
  1 cup Vodka
  2 cups Orange Juice
  3 tbs. Sugar
  ...» blending instructions
• Full nelson
  1 oz. Lime Juice
  1 tsp. Sugar
  4 oz. Carbonated Water
  ...» blending instructions
• Fulminator
  1 1/2 Gal. Orange Juice
  1/2 kg. Sugar
  1 Lemon
  ...» blending instructions
• Fun lovin banana
  0.5 oz. Lime Juice
  4.5 oz. Rum
  0.5 oz. Triple Sec
  ...» blending instructions
• Galliano
  1/2 cup Sugar
  2 cups Water
  2 tsp. Vanilla Extract
  ...» blending instructions
• Gazette
  1 tsp. Lemon Juice
  1.5 oz. Brandy
  1 oz. Sweet Vermouth
  ...» blending instructions
• Geisha
  1.5 tsp. Lemon Juice
  2 oz. Bourbon
  1 oz. Sake
  ...» blending instructions
• Gelcap
  1 oz. Light Rum
  1 Egg White
  1 oz. Port
  ...» blending instructions
• Georgia peach fizz
  0.5 oz. Lemon Juice
  1.5 oz. Brandy
  1 fill Club Soda
  ...» blending instructions
• Ghoti
  0.5 oz. Dry Vermouth
  1 tsp. Grenadine
  0.5 oz. Apricot Brandy
  ...» blending instructions
• Gimlet
  1 oz. Lime Juice
  1 tsp. Powdered Sugar
  1 1/2 oz. Gin
  ...» blending instructions
• Gimlet cocktail
  1 oz. Lime Juice
  1 tsp. Sugar
  1.5 oz. Gin
  ...» blending instructions
• Gin and bitter lemon
  1/2 oz. Lemon Juice
  1/2 tsp. Sugar
  4 oz. Tonic Water
  ...» blending instructions
• Gin cassis fizz
  1 1/2 oz. Lemon Juice
  1 oz. Tsp. Sugar
  4 oz. Club Soda
  ...» blending instructions
• Gin cassis fizz 1
  0.5 oz. Lemon Juice
  1 tsp. Sugar
  4 oz. Club Soda
  ...» blending instructions
• Gin cobbler
  1 tsp. Sugar
  3 oz. Club Soda
  1 Orange Slice
  ...» blending instructions
• Gin cooler
  1 spiral of Orange
  1/2 tsp. Powdered Sugar
  Twist of peel of Lemon
  ...» blending instructions
• Gin cream
  1 tsp. Grenadine
  1 oz. Lemon Juice
  1 oz. Cream
  ...» blending instructions
• Gin daiquiri
  0.5 oz. Light Rum
  2 tsp. Lime Juice
  1 tsp. Sugar
  ...» blending instructions
• Gin daisy
  1/2 tsp. Grenadine
  1 oz. Lemon Juice
  1/2 tsp. Sugar
  ...» blending instructions
• Gin fix
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  1 tsp. Water
  ...» blending instructions
• Gin fizz
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  Carbonated Water
  ...» blending instructions
• Gin milk punch
  1 tsp. Powdered Sugar
  Nutmeg
  1 cup Milk
  ...» blending instructions
• Gin sangaree
  1/2 tsp. Powdered Sugar
  Carbonated Water
  Nutmeg
  ...» blending instructions
• Gin sling
  Twist of peel of Orange
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Gin smash
  1 slice Orange
  1 Cherry
  1 cube Sugar
  ...» blending instructions
• Gin sour
  1 Cherry
  1/2 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Gin squirt
  1 tsp. Grenadine
  1 tbs. Powdered Sugar
  Carbonated Water
  ...» blending instructions
• Gin swizzle
  2 dashes Bitters
  1 tsp. Powdered Sugar
  Juice of 1 Lime
  ...» blending instructions
• Gin toddy
  1/2 tsp. Powdered Sugar
  Twist of peel of Lemon
  2 tsp. Water
  ...» blending instructions
• Ginger beer
  3 tsp. Lemon Juice
  1.5 oz. Ginger Ale
  3 cups Sugar
  ...» blending instructions
• Ginger syllabub
  1/2 Lemon Juice
  Nutmeg
  1/2 Pint Heavy Cream
  ...» blending instructions
• Glaucoma
  1 oz. Vodka
  4 oz. Lemon Juice
  1 oz. Rum
  ...» blending instructions
• Glogg
  1 1.7 5 Liter Vodka
  1 Lbs. Sugar
  1 Piece Of Orange Peel
  ...» blending instructions
• Glogg christmas
  20 cl. Vodka
  30 cl. Sugar
  4 Orange Peel
  ...» blending instructions
• Glogg grandfathers
  10 Sugar
  1 Red Wine
  1/2 Madeira
  ...» blending instructions
• Glogg swedish
  1 Sugar
  1 Brandy
  6 Orange Peel
  ...» blending instructions
• Glogg in the microwave
  1/2 Lemon Juice
  1/2 dl. Sugar
  3 Cinnamon
  ...» blending instructions
• Glogg swedish mulled wine
  0.333 C. Sugar
  1.5 C. Brandy
  2 Lg Pieces Orange Peel
  ...» blending instructions
• Gloom lifter
  1/2 tsp. Sugar
  1/2 Egg White
  1/2 oz. Brandy
  ...» blending instructions
• Gluehwein
  60 g. Sugar
  1 l. Red Wine
  12 Water
  ...» blending instructions
• Gluhwein
  1 tbs. Sugar
  1 Slice Lemon
  1 cup Wine
  ...» blending instructions
• Golden fizz
  1/2 tbs. Sugar
  Juice of 1/2 Lemon
  Carbonated Water
  ...» blending instructions
• Golden frappe
  1 cup Orange Juice
  2 tbs. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Golden lemonade
  1 cup Lemon Juice
  0.5 cup Sugar
  1 cup Water
  ...» blending instructions
• Golen party punch
  3 Quarts Orange Juice
  3 Quarts Pineapple Juice
  3 cups Sugar
  ...» blending instructions
• Good morning!
  1 tsp. Sugar
  2 Scoops Ice
  3 oz. Tia Maria
  3 oz. Bailey's Irish Cream
  2 shots Espresso
  1 1/2 Scoops Vanilla
  
  ...» blending instructions
• Goodnight sweetheart hot milk punch
  1 oz. Dark Rum
  1 tsp. Sugar
  1 oz. Cognac
  ...» blending instructions
• Grand orange cognac liqueur
  1/2 cup Sugar
  2 cups Cognac
  1/2 tsp. Glycerine
  ...» blending instructions
• Grandmas swingin eggnog
  50 Rum
  10 Sugar
  50 Whipped Cream
  ...» blending instructions
• Grasshoper
  2 tsp. Sugar
  3 oz. Heavy Cream
  3 oz. Creme de Menthe
  ...» blending instructions
• Green fizz
  1 tsp. Powdered Sugar
  1 Egg White
  Juice of 1/2 Lemon
  ...» blending instructions
• Green thunder
  1 dash Vodka
  200 ml. Lemon Juice
  10 ml. Sugar
  ...» blending instructions
• Green whale
  1 splash Vodka
  1 tsp Sugar
  1 1/2 oz Blue Curacao
  ...» blending instructions
• Gringo grog
  Boiling Water
  1 tsp. Brown Sugar
  Pat of Butter
  ...» blending instructions
• Gsm
  1 tsp. Sugar
  16 cl. Milk
  4 cl. Gin
  ...» blending instructions
• Haacker special
  2 cl. Vodka
  1 tbs. Sugar
  6 Lime Wedge
  ...» blending instructions
• Harvard
  0.25 oz. Lemon Juice
  1 oz. Brandy
  1 oz. Sweet Vermouth
  ...» blending instructions
• Harvard cooler
  1 spiral Orange
  1/2 tsp. Powdered Sugar
  2 oz. Apple Brandy
  ...» blending instructions
• Headwound
  1 oz. Lemon Juice
  1 Sugar
  2 oz. Absolut Vodka
  ...» blending instructions
• Helluva hurricane
  2 oz. Orange Juice
  2 oz. Pineapple Juice
  1 1/2 tsp. Grenadine
  1/2 tsp. Sugar
  1 oz. Bacardi 151
  1 1/2 oz. Bacardi Light Rum
  1 Pineapple Chunks
  2 Cherries
  1 Sugar Cube
  1 1/2 oz. Myer's Dark rum
  
  ...» blending instructions
• Highland cooler
  1 spiral Orange
  1/2 tsp. Powdered Sugar
  Twist of peel of Lemon
  ...» blending instructions
• Highland sling
  1 Lemon Twist
  1 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Hillinator
  4 tbs. Sugar
  3 oz. Captain Morgan's Spiced Rum
  1 oz. Firewater
  8 oz. Mountain Dew
  
  ...» blending instructions
• Holiday punch
  8 oz. Orange Juice
  1 Light Rum
  4 oz. Lemon Juice
  ...» blending instructions
• Homebrew kahlua
  8 cups Sugar
  0.38 l. Bourbon
  4 oz. Instant Coffee
  ...» blending instructions
• Homemade ginger beer
  1/3 cup Lime Juice
  3 3/4 cups Boiling Water
  1/2 cup Sugar
  ...» blending instructions
• Homemade kahlua
  1 Fifth Vodka
  3 cups Boiling Water
  2 1/2 cups Sugar
  ...» blending instructions
• Honolulu cocktail
  0.25 tsp. Orange Juice
  0.25 tsp. Pineapple Juice
  0.25 tsp. Lemon Juice
  ...» blending instructions
• Honolulu cocktail no. 1
  1/4 tsp. Orange Juice
  1/4 tsp. Pineapple Juice
  1/4 tsp. Lemon Juice
  ...» blending instructions
• Hopkins neolithic egg nog
  25 Dark Rum
  10 Sugar
  12.0 Egg White
  ...» blending instructions
• Hot butterd rum
  1 Quart Vanilla Ice Cream
  1 lb. Powdered Sugar
  1 tsp. Vanilla Extract
  ...» blending instructions
• Hot buttered cranberry punch
  2 Pineapple Juice
  1/8 tsp. Nutmeg
  1/4 tsp. Cinnamon
  ...» blending instructions
• Hot buttered rum
  1 jigger Light Rum
  1 tsp. Sugar
  1/2 tsp. Butter
  ...» blending instructions
• Hot buttered rum (basic)
  Boiling Water
  3 oz. Dark Rum
  1 Generous Tbsp. Brown Sugar
  ...» blending instructions
• Hot buttered rum 1
  4 oz. Boiling Water
  2 oz. Dark Rum
  1 tsp. Brown Sugar
  ...» blending instructions
• Hot buttered rum batter no. 1
  1 tsp. Nutmeg
  1 tsp. Cinnamon
  1 tsp. Vanilla Extract
  ...» blending instructions
• Hot buttered rum batter no. 2
  1/2 Sugar
  1 Pint Vanilla Ice Cream
  1/2 Brown Sugar
  ...» blending instructions
• Hot buttered rum de cacao
  Lemon Twist
  2 tsp. Brown Sugar
  2 oz. Jamaican Rum
  ...» blending instructions
• Hot damn!
  1 oz. Dark Rum
  1 tbs. Sugar
  1 oz. Brandy
  ...» blending instructions
• Hot devilish daiquiri
  1/2 Light Rum
  1/4 Sugar
  6 oz. Frozen Lemonade Concentrate
  ...» blending instructions
• Hot eggnog
  1 tbs. Sugar
  3 oz. Brandy
  Pinch Nutmeg
  ...» blending instructions
• Hot holiday punch
  2 tbs. Sugar
  2 oz. Brandy
  2 Egg
  ...» blending instructions
• Hot milk punch
  1.5 tsp. Sugar
  0.5 Part Cognac
  3 Parts Hot Milk
  ...» blending instructions
• Hot pants
  1 tbs. Grapefruit Juice
  1 tsp. Powdered Sugar
  1/2 oz. Peppermint Peach Schnapps
  ...» blending instructions
• Hot port flip
  1 tsp. Sugar
  2 oz. Heavy Cream
  3 oz. Port
  ...» blending instructions
• Hot rum
  4 oz. Light Rum
  1.5 tsp. Lemon Juice
  1 fill Hot water
  ...» blending instructions
• Hot rum toddy
  1.5 oz. Dark Rum
  1 tsp. Sugar
  1 dash Cinnamon
  ...» blending instructions
• Hot vanilla
  1 1/2 tsp. Sugar
  2 oz. Whipped Cream
  Cinnamon
  ...» blending instructions
• Hot whiskey
  1 tsp. Sugar
  2 1/2 oz. Irish Whiskey
  Lemon Slice
  ...» blending instructions
• Hot whisky
  1 tsp. Sugar
  1 Lemon Slice
  4 oz. Water
  ...» blending instructions
• Hula hula cocktail
  3/4 oz. Orange Juice
  1/4 tsp. Powdered Sugar
  1 1/2 oz. Gin
  ...» blending instructions
• Huntsman cocktail
  1 1/2 oz. Vodka
  1/2 oz. Jamaica Rum
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Iced coffee
  1/4 cup Boiling Water
  1/4 cup Sugar
  4 cups Milk
  ...» blending instructions
• Iced lemonade tea
  3/4 cup Sugar
  10 cups Tea
  6 oz. Frozen Lemonade Concentrate
  ...» blending instructions
• Icy shit
  8 oz. Vodka
  3 Sugar
  4.5 Scoops Vanilla Ice Cream
  ...» blending instructions
• Igualito
  0.5 oz. Lime Juice
  2 oz. Rum
  2 tsp. Sugar
  ...» blending instructions
• Illinoise brandy
  2 tsp. Sugar
  1 oz. Brandy
  ...» blending instructions
• Immaculata
  1 1/2 oz. Light Rum
  1 tsp. Lemon Juice
  1/2 oz. Lime Juice
  ...» blending instructions
• Imperial fizz
  1/2 oz. Light Rum
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Indian summer
  Pinch Cinnamon
  Pinch Confectioner's Sugar
  5 oz. Hot Apple Cider
  2 oz. Dekuyper Sour Apple Pucker Schnapps
  cinnamon stick
  
  ...» blending instructions
• Irish coffee
  2 oz. Cream
  1 tsp. Sugar
  4 oz. Black Coffee
  ...» blending instructions
• Irish coffee (3)
  2 tsp. Sugar
  1 shot Irish Whiskey
  1 shot Irish Cream
  ...» blending instructions
• Irish coffee (original)
  4 Lemon Twist
  2 tsp. Sugar
  4 Orange Peel
  ...» blending instructions
• Irish coffee (simple)
  1 tsp. Sugar
  1 tbs. Whipped Cream
  8 oz. Coffee
  ...» blending instructions
• Irish coffee for two
  4 Cubes Sugar
  Top With Whipped Cream
  3 oz. Grand Marnier
  ...» blending instructions
• Italian coffee (2)
  0.25 tbs. Sugar
  1 tbs. Brandy
  1 tbs. Kahlua
  ...» blending instructions
• Jacks jam
  1 oz. Orange Juice
  2 oz. Lemon Juice
  1/2 oz. Peach Schnapps
  ...» blending instructions
• Jacqueline
  1 oz. Lime Juice
  2 oz. Dark Rum
  1 oz. Triple Sec
  ...» blending instructions
• Jade
  1 tbs. Lime Juice
  1 1/2 oz. Light Rum
  1/2 tsp. Triple Sec
  ...» blending instructions
• Jaded dreams
  1.5 oz. Light Rum
  1 tsp. Lime Juice
  1 tsp. Triple Sec
  ...» blending instructions
• Jamaica cooler
  0.5 oz. Lemon Juice
  2.25 oz. Dark Rum
  2 dashes Orange Bitters
  ...» blending instructions
• Jamaican collins
  1.5 oz. Pineapple Juice
  2.5 oz. Dark Rum
  1 tsp. Sugar
  ...» blending instructions
• Jamaican ginger beer
  A few drops Bitters
  2 oz. Lime Juice
  24 oz. Sugar
  ...» blending instructions
• Jamaican rum punch
  1 Fifth Rum
  4 oz. Sugar
  1 Fifth Brandy
  ...» blending instructions
• Japanese fizz
  1 tsp. Powdered Sugar
  1 Egg White
  Juice of 1/2 Lemon
  ...» blending instructions
• Jean lafitte cocktail
  1/2 oz. Triple Sec
  1 tsp. Powdered Sugar
  1 Egg Yolk
  ...» blending instructions
• Jim kroener
  3 Parts Sugar
  1 Part Lime
  12 oz. Jack Daniel's
  2 oz. Vanilla syrup
  2 oz. Cranberry juice
  
  ...» blending instructions
• Jitterbug
  1 jigger Vodka
  3 dashes Grenadine
  1 finger Lime Juice
  ...» blending instructions
• Jock collins
  1 oz. Lemon Juice
  1 tsp. Sugar
  3 oz. Club Soda
  ...» blending instructions
• Jocose julep
  1 oz. Lime Juice
  1 tsp. Sugar
  5 leaves of chopped Mint
  ...» blending instructions
• Johans scream
  2 Lime Wedge
  2 tsp. Brown Sugar
  2 oz. Gold Tequila
  ...» blending instructions
• John collins
  1 slice Orange
  1 Cherry
  1 tsp. Powdered Sugar
  ...» blending instructions
• Joy jumper
  1 1/2 oz. Vodka
  1 Lemon Twist
  1 tsp. Lemon Juice
  ...» blending instructions
• Judge jr. cocktail
  1/4 tsp. Grenadine
  3/4 oz. Light Rum
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Jujube cordial
  Sugar
  Whiskey
  1 Quart Jujube Fruit
  ...» blending instructions
• K. g. b.
  1 Lemon Twist
  1/2 oz. Lemon Juice
  2 tsp. Apricot Brandy
  ...» blending instructions
• Kahlua
  26 oz. Vodka
  4 cl. Sugar
  0.5 cl. Coffee
  ...» blending instructions
• Kari special
  2 oz. Vodka
  0.5 oz. Grenadine
  1.5 Sugar
  ...» blending instructions
• Kentucky mint julep
  Sugar
  Ice
  Bourbon
  ...» blending instructions
• Key lime quencher
  1 1/2 oz. Lime Juice
  3 oz. Heavy Cream
  1 tsp. Powdered Sugar
  12 oz. Crushed Ice
  1 oz. Creme de Coconut
  1 1/4 oz. Myer's Dark rum
  
  ...» blending instructions
• Kgb (kirsch gin and brandy)
  0.5 oz. Lemon Juice
  0.5 oz. Apricot Brandy
  1 tsp. Sugar
  ...» blending instructions
• Kickapoo juice
  1 1/5 th Vodka
  2.25 C Sugar
  2 10 oz. Raspberries
  ...» blending instructions
• King cole cocktail
  1 slice Orange
  1/2 tsp. Powdered Sugar
  2 oz. Whiskey
  ...» blending instructions
• Klondike cooler
  1 spiral Orange
  1/2 tsp. Powdered Sugar
  Twist of peel of Lemon
  ...» blending instructions
• Koffee kooler
  1 Sugar
  1 Quart Milk
  10.0 cups Coffee
  ...» blending instructions
• Kordulas special
  6 cl. Champagne
  1 dash Angostura Bitters
  1 Sugar Cube
  ...» blending instructions
• Kotikalja
  3 dl. Sugar
  5 l. Water
  1 baking yeast
  ...» blending instructions
• Kvas
  225 g. Sugar
  1 Lemon
  8 l. Water
  ...» blending instructions
• Lady godiva
  1/4 oz. Lemon Juice
  1/2 oz. Lime Juice
  2 dashes Triple Sec
  ...» blending instructions
• Lady love fizz
  2 tsp. Light Cream
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Lallah rookh
  1.5 oz. Light Rum
  1 Whipped Cream
  0.75 oz. Cognac
  ...» blending instructions
• Lassi mango
  1/2 Sugar
  1 Water
  2 Plain Yogurt
  ...» blending instructions
• Lassi sweet
  2 Lemon Juice
  4 Sugar
  Salt
  ...» blending instructions
• Lassi raita
  Sugar
  Lime
  6 Ice
  ...» blending instructions
• Latenite coffee
  To Taste Sugar
  Top With Whipped Cream
  0.5 oz. Bourbon
  ...» blending instructions
• Leaving las vegas
  1 oz. Vodka
  1 oz. Light Rum
  1 oz. Triple Sec
  ...» blending instructions
• Lemon drop (2)
  1 shot Vodka
  1 Sugar
  1 wedge Lemon
  ...» blending instructions
• Lemon drop ii
  1 oz. Vodka
  1 tsp. Sugar
  0.25 oz. Galliano
  ...» blending instructions
• Lemon drop shooter
  2 oz. Absolut Citron
  2 tsp. Sugar
  1 dash Sour Mix
  ...» blending instructions
• Lemon drop shot
  0.75 oz. Vodka
  0.25 oz. Lemon Juice
  1 Sugar
  ...» blending instructions
• Lemon shooters
  1 shot Vodka
  0.5 tsp Sugar
  1 Slice Lemon
  ...» blending instructions
• Lemonade
  2 oz. Lemon Juice
  2 tsp. Granulated Sugar
  1 Lemon Wedge
  ...» blending instructions
• Lemonade concentrate
  1.5 cups Sugar
  9 Lemon
  2.5 cups Water
  ...» blending instructions
• Lemonade fizz
  1 oz. Lemon Juice
  1 fill Club Soda
  2 tsp. Powdered Sugar
  ...» blending instructions
• Lemonade flame
  1 Lemon Twist
  2 tbs. Sugar
  12 oz. Lemonade
  ...» blending instructions
• Lemonade, carbonated
  2 tsp. Sugar
  1 Juice of Lemon
  fill With Carbonated Water
  ...» blending instructions
• Lemonade, egg
  2 tsp. Sugar
  1 Juice of Lemon
  1 Whole Egg
  ...» blending instructions
• Lemonade, fruit
  2 tsp. Sugar
  1 Juice of Lemon
  1 oz. Raspberry Syrup
  ...» blending instructions
• Lemonade, golden
  2 tsp. Sugar
  1 Juice of Lemon
  1 Egg
  ...» blending instructions
• Lemonade, plain
  2 tsp. Sugar
  1 Juice of Lemon
  ...» blending instructions
• Lemondrop shot
  1 1/2 oz. Absolut Citron
  Sugar dipped Lemon Wedge
  ...» blending instructions
• Lemouroudji
  1 cup Sugar
  1 Gal. Water
  2 ginger
  ...» blending instructions
• Lemouroudji a west african lemonade
  1 Sugar
  1 Lemon
  1 Gal. Water
  ...» blending instructions
• Lennys thrust
  2 oz. Vodka
  3 oz. Orange Juice
  3 oz. Pineapple Juice
  ...» blending instructions
• Leonine egg nog
  1 Pint Cream
  1 cup Sugar
  3 Pints Bourbon
  ...» blending instructions
• Liberty cocktail
  1/4 oz. Light Rum
  1 1/2 oz. Apple Brandy
  1/4 tsp. Sugar Simple Syrup
  ...» blending instructions
• Lichee nut cocktail
  1 tsp. Sugar
  1 oz. Captain Morgan's Spiced Rum
  1/4 oz. Cherry Liqueur
  1 oz. Sweet and Sour mix
  8 oz. shaved ice
  3 whole canned lichee nuts
  
  ...» blending instructions
• Lil naue
  1 tsp. Powdered Sugar
  1 oz. Brandy
  1 Egg Yolk
  ...» blending instructions
• Lime rum shrub
  8 oz. Lime Juice
  1 Quart Rum
  1.5 cups Sugar
  ...» blending instructions
• Lime vodka collins
  1 oz. Lemon Juice
  2 oz. Absolut Citron
  1 tsp. Sugar
  ...» blending instructions
• Limeade
  Lime Juice
  1 Sugar
  Club Soda
  ...» blending instructions
• Limler
  8/8 Lime
  10 cl. Apple Juice
  Crushed Ice
  ...» blending instructions
• Linstead cocktail
  1 oz. Pineapple Juice
  1/4 tsp. Lemon Juice
  1/2 tsp. Sugar
  ...» blending instructions
• Linus n lucy
  1 Part Absolut Citron
  1 Sugar
  3 Parts Crystal Light (Lemonade)
  ...» blending instructions
• Lion tamer
  2 Parts Southern Comfort
  1 Part Rose's Lime Juice
  1 dash Powdered Sugar
  
  ...» blending instructions
• London buck
  2 dashes Orange Bitters
  Twist of peel of Lemon
  1/2 tsp. Sugar Simple Syrup
  ...» blending instructions
• London special
  2 dashes Angostura Bitters
  1 Sugar Cube
  1 Dry Sparkling White Wine
  ...» blending instructions
• Lone tree cooler
  1 spiral Orange
  1/2 tsp. Powdered Sugar
  1 tbs. Dry Vermouth
  ...» blending instructions
• Long island iced tea (4)
  1 Part Vodka
  1 Part Lemon Juice
  1 Part Rum
  ...» blending instructions
• Los angeles cocktail
  1 tsp. Powdered Sugar
  1/4 oz. Sweet Vermouth
  Juice of 1/2 Lemon
  ...» blending instructions
• Lovers balm
  3 tsp. Lemon Juice
  1.5 oz. Sugar
  fill With Club Soda
  ...» blending instructions
• Loving cup
  1 oz. Triple Sec
  2 oz. Brandy
  6 oz. Carbonated Water
  ...» blending instructions
• Mabi punch
  5 cups Sugar
  1 Cinnamon
  1 oz. ginger
  ...» blending instructions
• Macbeth
  0.5 oz. Lemon Juice
  2 tsp. Amaretto
  1 tsp. Sugar
  ...» blending instructions
• Macbeths dream
  1/2 oz. Lemon Juice
  1 tsp. Amaretto
  1/2 tsp. Sugar
  ...» blending instructions
• Mad dog marine corp zombie kumquat
  1 oz. Vodka
  1 tsp. Sugar
  1 oz. Everclear
  ...» blending instructions
• Mai tai ii
  1 oz. Lime Juice
  1 tsp. Sugar
  1/4 oz. Orange Curacao
  1 oz. Myer's Dark rum
  
  ...» blending instructions
• Mai tai, michaels ultimate
  1/4 Orange Juice
  2 oz. Pineapple Juice
  1/2 oz. Light Rum
  ...» blending instructions
• Major bailey
  1 1/2 tsp. Lemon Juice
  1 1/2 tsp. Lime Juice
  1/2 tsp. Sugar
  ...» blending instructions
• Malibu milk shake
  3 tbs. Sugar
  Ice
  fill Milk
  ...» blending instructions
• Malibu mocha milkshake
  4 tsp Sugar
  1 1/2 tblsp Creme de Cacao
  4 oz Malibu rum
  ...» blending instructions
• Manila fizz
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  1 Whole Egg
  ...» blending instructions
• Margarita pink cadillac
  2 Parts Lime Juice
  1 Part Triple Sec
  1 Part Sugar
  ...» blending instructions
• Margarita sunrise
  6 oz. Orange Juice
  0 Sugar
  1 Lime
  ...» blending instructions
• Marichino collins
  1.5 oz. Vodka
  Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Martins kool aid
  fill With Vodka
  2 cup Sugar
  2 Pkgs Kool Aid
  ...» blending instructions
• Masala chai
  Sugar
  4 tsp. Tea
  Milk
  ...» blending instructions
• Mashed old fashioned
  2 dashes Bitters
  1 dash Club Soda
  1 oz. Bourbon
  ...» blending instructions
• Maxim luck
  50 ml. Vodka
  1 tbs. Lemon Juice
  ml. Amaretto
  ...» blending instructions
• Medd
  1 Cherry
  900 g. Sugar
  2.3 l. Honey
  ...» blending instructions
• Mellon daquiri
  1.5 oz. Rum
  To Taste Sugar
  1 oz. Melon liqueur
  ...» blending instructions
• Merry widow fizz
  Juice of 1/2 Orange
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Metropolitan
  1 dash Bitters
  1 tsp. Sugar
  2 oz. Brandy
  ...» blending instructions
• Metropolitan cocktail
  1 dash Bitters
  1 1/4 oz. Brandy
  1 1/4 oz. Sweet Vermouth
  ...» blending instructions
• Mexican coffee caribbean coast
  0.75 oz. Rum
  1 tsp. Sugar
  Top With Whipped Cream
  ...» blending instructions
• Mexican coffee liqueur
  2 3/4 cups Vodka
  3 1/2 cups Sugar
  3/4 cup Brandy
  ...» blending instructions
• Microwave hot cocoa
  5 tbs. Sugar
  2 cups Milk
  1 dash Salt
  ...» blending instructions
• Midori sour frozen
  1/2 tsp. Sugar
  8 oz. Sour Mix
  2 oz. Midori
  ...» blending instructions
• Midori sour ultra
  3/4 oz. Lemon Juice
  1 tsp. Sugar
  2 oz. Midori
  ...» blending instructions
• Milk punch
  1 tsp. Powdered Sugar
  Nutmeg
  2 oz. Whiskey
  ...» blending instructions
• Mint cordial
  Sugar
  2 Large Can Mint
  2 Bottles Brandy
  ...» blending instructions
• Mint julep
  1 tsp. Powdered Sugar
  4 sprigs of fresh Mint
  2 1/2 oz. Bourbon
  ...» blending instructions
• Mississippi planters punch
  1/2 oz. Light Rum
  1 tbs. Powdered Sugar
  1 oz. Brandy
  ...» blending instructions
• Mocha brandy
  To Taste Sugar
  1.5 oz. Brandy
  Top With Whipped Cream
  ...» blending instructions
• Mocha mudslide milkshake
  2 tbs. Sugar
  2/3 cup Banana
  1 tsp. Instant Coffee
  ...» blending instructions
• Mojito
  1 1/2 oz. Light Rum
  3 Lemon Juice
  2 Sugar
  ...» blending instructions
• Mojito ii
  1/2 oz. Lime Juice
  1 tsp. Sugar
  2 oz. Soda Water
  1 1/4 oz. Captain Morgan's Spiced Rum
  2 mint leaves
  
  ...» blending instructions
• Moment brutale
  10 cl. Sugar
  5 cl. Water
  1 Egg (with shell)
  ...» blending instructions
• Monarchy luau punch
  3 Pineapple Juice
  2 Sugar
  1/2 Brandy
  ...» blending instructions
• Monastery coffee
  1/2 tsp. Granulated Sugar
  2 oz. Heavy Cream
  2 oz. Benedictine
  ...» blending instructions
• Monday
  0.5 oz. Lemon Juice
  1 tsp. Sugar
  0.5 oz. Brandy
  ...» blending instructions
• Monte sano
  1 oz. Lemon Juice
  1 Splash Bitters
  1 Sugar
  1 Part Club Soda
  Crushed Ice
  1 Part Mt. Gay Eclipse Rum
  1 Part Myer's Dark rum
  
  ...» blending instructions
• Montreal gin sour
  1 oz. Lemon Juice
  1 tsp. Powdered Sugar
  1/2 Egg White
  ...» blending instructions
• Moonlight
  1 tsp. Powdered Sugar
  2 oz. Apple Brandy
  Juice of 1 Lemon
  ...» blending instructions
• Morning glory
  1 oz. Brandy
  3 drops Blue Curacao
  1 fill Club Soda
  ...» blending instructions
• Morning glory fizz
  1 tsp. Powdered Sugar
  1 Egg White
  Juice of 1 Lemon
  ...» blending instructions
• Morning star
  10 Pineapple Juice
  1 tsp. Sugar
  1 tsp. Honey
  ...» blending instructions
• Morro
  1 tbs. Pineapple Juice
  1 tbs. Lime Juice
  1/2 oz. Dark Rum
  ...» blending instructions
• Mothers milk
  2 tsp. Sugar
  2 Dashes. Whipped Cream
  64 oz. Milk
  ...» blending instructions
• Mulled ale
  1 tsp. Sugar
  1 cup Ale
  1 or 2 Eggs
  ...» blending instructions
• Mulled wine
  1 Sugar
  1/4 Brandy
  75 Red Wine
  ...» blending instructions
• Mumbo jumbo
  1/2 oz. Lemon Juice
  1/2 oz. Applejack
  1 1/2 oz. Dark Rum
  ...» blending instructions
• Muskmelon
  1/2 oz. Orange Juice
  1/2 oz. Lime Juice
  1/2 tsp. Sugar
  1/4 cup Cantaloupe meat (diced)
  1 1/4 oz. Myer's Dark rum
  
  ...» blending instructions
• Myrtle bank punch
  1/4 oz. Grenadine
  1 oz. Lime Juice
  1 tsp. Sugar
  1 1/8 oz. Captain Morgan's Spiced Rum
  1/8 oz. Cherry Liqueur
  
  ...» blending instructions
• Naga
  2 oz. Lime Juice
  1 oz. Blue Curacao
  1 oz. Creme de Cacao
  ...» blending instructions
• Nevada cocktail
  1 oz. Grapefruit Juice
  1 dash Bitters
  1 1/2 oz. Light Rum
  ...» blending instructions
• New life
  3 dashes Angostura Bitters
  1 1/2 oz. Sauza Tequila
  1 Sugar Cube
  ...» blending instructions
• New orleans
  1 dash Orange Bitters
  1.5 oz. Bourbon
  1 dash Sambuca
  ...» blending instructions
• New orleans fizz
  2 tsp. Lemon Juice
  1 oz. Cream
  2 tsp. Lime Juice
  ...» blending instructions
• New york cocktail
  1/2 tsp. Grenadine
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• New york sour
  1 Cherry
  1 tsp. Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Night cap
  2 oz. Rum
  1 tsp. Sugar
  ...» blending instructions
• Nightcap
  1 oz. Kahlua
  1 dash Nutmeg
  1 tsp. Powdered Sugar
  ...» blending instructions
• Nineteen
  2 oz. Dry Vermouth
  1 dash Pernod
  0.5 oz. Gin
  ...» blending instructions
• Nineteen pick me up
  1 fill Club Soda
  4 dashes Orange Bitters
  4 dashes Angostura Bitters
  ...» blending instructions
• No gin fizz
  4 oz. Lemon Juice
  1 oz. Lime Juice
  1 fill Club Soda
  1 tbs. Confectioner's Sugar
  
  ...» blending instructions
• Noonoonoonos
  1 oz. Rum
  Sugar
  Top With Whipped Cream
  ...» blending instructions
• Norwich collins
  1 oz. Lemon Juice
  1 tsp. Sugar
  2 oz. Gin
  ...» blending instructions
• Notre dame pick me up
  1 oz. Vodka
  2 oz. Orange Juice
  1 oz. Light Rum
  ...» blending instructions
• Nuked hot chocolate
  1 tsp. Sugar
  12 oz. Milk
  1/2 tsp. Vanilla Extract
  ...» blending instructions
• Old fashioned
  1 Lemon Twist
  1 tsp. Sugar
  0 Ice
  ...» blending instructions
• Old fashioned (2)
  3 drops Bitters
  1 tsp. Sugar
  Splash Club Soda
  ...» blending instructions
• Old fashioned 1
  1 dash Bitters
  1 slice Orange
  1 Cherry
  ...» blending instructions
• Old fashioned hot buttered rum
  Boiling Water
  Rum
  1 Sugar
  ...» blending instructions
• Old fashioned rum punch
  1 Part Lemon Juice
  3 Parts Rum
  2 Parts Sugar
  ...» blending instructions
• Opal cocktail
  1 tbs. Orange Juice
  1/2 oz. Triple Sec
  1/4 tbs. Powdered Sugar
  ...» blending instructions
• Orange blossom
  1 oz. Orange Juice
  1 tsp. Sugar
  1 Orange Slice
  ...» blending instructions
• Orange blossom (3)
  1 oz. Orange Juice
  0.25 tsp. Sugar
  1 oz. Gin
  ...» blending instructions
• Orange blossum
  1 oz. Orange Juice
  1/4 tsp. Powdered Sugar
  1 oz. Gin
  ...» blending instructions
• Orange cooler
  Orange Juice
  Powdered Sugar
  Orange Slice
  ...» blending instructions
• Orange fizz
  0.5 oz. Orange Juice
  2 oz. Lemon Juice
  2 tsp. Triple Sec
  ...» blending instructions
• Orange olu
  30.0 ml. Vodka
  10.0 ml. Lime Juice
  15.0 ml. Cointreau
  ...» blending instructions
• Ostrich shit
  2 tsp. Sugar
  1 oz. Peppermint Schnapps
  8 oz. Coffee
  ...» blending instructions
• P.s.u. victory dance
  1 oz Lemon Juice
  3 oz Club Soda
  1 tsp Powdered Sugar
  ...» blending instructions
• Paddington bear surprise (aka diarrhea)
  1 tsp. Sugar
  1 oz. Kahlua
  1 oz. Bacardi Limon Rum
  ...» blending instructions
• Passion
  To Taste Pineapple Juice
  1.5 oz. Rum
  1 tsp. Sugar
  ...» blending instructions
• Passion chi chi
  1 oz. Vodka
  2 tbs. Sugar
  1.5 oz. Passion Fruit Juice
  ...» blending instructions
• Passion daiquiri
  1 1/2 oz. Light Rum
  1 tsp. Powdered Sugar
  Juice of 1 Lime
  ...» blending instructions
• Peach blossum
  1 tsp. Lemon Juice
  1/2 tsp. Powdered Sugar
  Carbonated Water
  ...» blending instructions
• Peach blow fizz
  1 oz. Light Cream
  1/2 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Peach brandy
  8 oz. Sugar
  1 Pint Brandy
  10 Large Can Peach
  ...» blending instructions
• Peach daiquiri
  1/4 oz. Triple Sec
  Lime
  1 tsp. Powdered Sugar
  1 cup Crushed Ice
  1 Peach
  1 oz. Myer's Dark rum
  
  ...» blending instructions
• Peckerhead
  1/2 oz. Southern Comfort
  1/2 oz. Vodka
  2 oz. Orange Juice
  ...» blending instructions
• Pendennis
  1 Lemon Twist
  1/2 tsp. Sugar
  2 oz. Bourbon
  ...» blending instructions
• Pendennis toddy
  1 cube Sugar
  2 slices Lemon
  2 oz. Bourbon
  ...» blending instructions
• Penner
  2 oz. Vodka
  2 tbs. Grenadine
  1 tsp. Sugar
  ...» blending instructions
• Pernod cocktail
  3 dashes Angostura Bitters
  2 oz. Pernod
  0.5 oz. Water
  ...» blending instructions
• Pernod flip
  0.5 oz. Lemon Juice
  1 oz. Pernod
  1 Eggs
  ...» blending instructions
• Phreaker cocktail
  2 Parts Pineapple Juice
  1 Part Lemon Juice
  1 Part Triple Sec
  ...» blending instructions
• Picon sour
  0.5 tsp. Sugar
  1.5 oz. Sour Mix
  1.5 oz. Amer Picon
  ...» blending instructions
• Pikes peak cooler
  1 tsp. Sugar
  0.5 Juice of Lemon
  1 Whole Egg
  ...» blending instructions
• Pina
  3 oz. Pineapple Juice
  1 oz. Lime Juice
  1.5 oz. Jose Cuervo Tequila
  ...» blending instructions
• Pineapple cooler
  2 oz. Pineapple Juice
  1 spiral Orange
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Pineapple fizz
  1 oz. Pineapple Juice
  2 oz. Light Rum
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Pineapple liqueur
  1/8 l. Vodka
  Lemon Juice
  1/8 l. Rum
  ...» blending instructions
• Pineapple pizz
  1 oz. Pineapple Juice
  2 oz. Rum
  0.5 tsp. Sugar
  ...» blending instructions
• Pineapple punch
  10 Pineapple Juice
  1 Lemon Juice
  80 ml. Rum
  ...» blending instructions
• Pineapple sunrise
  3 oz. Pineapple Juice
  1 oz. Lime Juice
  1 tsp. Powdered Sugar
  ...» blending instructions
• Pineapple wine cooler
  2 oz. Pineapple Juice
  2 oz. Club Soda
  2 oz. White Wine
  ...» blending instructions
• Pink cadillac margarita
  2 Parts Lime Juice
  1 Part Triple Sec
  1 Part Sugar
  ...» blending instructions
• Pink cream fizz
  1 tsp. Grenadine
  1 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Pink elephants on parade
  2 oz. Vodka
  2 tbs. Sugar
  0.5 oz. Midori
  ...» blending instructions
• Pink rose fizz
  2 tsp. Light Cream
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Pino frio
  1 tsp. Sugar
  2 Pineapple Slice
  8 oz. Crushed Ice
  1 1/4 oz. Captain Morgan's Spiced Rum
  
  ...» blending instructions
• Pisco sour
  1 1/2 Lemon Juice
  1 Sugar
  Ice
  ...» blending instructions
• Pixie stick
  1.5 oz. Light Rum
  2 tsp. Lemon Juice
  0.5 oz. Apricot Brandy
  ...» blending instructions
• Planters cocktail
  0.25 Lemon Juice
  1.5 oz. Rum
  0.5 tsp. Powdered Sugar
  ...» blending instructions
• Planters cocktail 1
  1 1/2 oz. Jamaica Rum
  1/2 tsp. Powdered Sugar
  Juice of 1/4 Lemon
  ...» blending instructions
• Planters punch (5)
  1 dash Grenadine
  2 1/2 oz. Light Rum
  2 dash Bitters
  ...» blending instructions
• Plum liqueur
  2 cups Vodka
  2 cups Sugar
  1/2 cup Brandy
  ...» blending instructions
• Polynesian cocktail
  1 1/2 oz. Vodka
  Powdered Sugar
  3/4 oz. Cherry Brandy
  ...» blending instructions
• Ponche de pina
  1 Light Rum
  3/4 Sugar
  3 Water
  ...» blending instructions
• Poolside margarita
  1/3 cups Lime Juice
  1 1/2 oz. Triple Sec
  Egg White
  ...» blending instructions
• Port milk punch
  1 tsp. Powdered Sugar
  Nutmeg
  2 oz. Port
  ...» blending instructions
• Port sangaree
  1 tbs. Brandy
  1 fill Club Soda
  2 oz. Port
  ...» blending instructions
• Port wine eggnog
  1 tsp. Powdered Sugar
  Nutmeg
  3 oz. Port
  ...» blending instructions
• Port wine eggnog (2)
  1 tsp. Sugar
  Nutmeg
  3 oz. Port
  ...» blending instructions
• Port wine flip
  2 tsp. Light Cream
  1 tsp. Powdered Sugar
  Nutmeg
  ...» blending instructions
• Portland coffee
  2 Splashes Triple Sec
  1/4 cup Sugar
  1 squirt Whipped Cream
  ...» blending instructions
• Puerto rican rum cappuccino
  1 tsp. Sugar
  1 dash Whipped Cream
  1 dash Cinnamon
  ...» blending instructions
• Purple passion
  1 1/2 oz. Vodka
  3 oz. Grapefruit Juice
  1 tsp. Sugar
  ...» blending instructions
• Purple passion (2)
  2 oz. Vodka
  To Taste Sugar
  Ice
  ...» blending instructions
• Queen of scots
  1 tsp. Lemon Juice
  1 tsp. Sugar
  0.5 tsp. Chartreuse
  ...» blending instructions
• Quickie on the bar
  1 oz. Grenadine
  1 tsp. Sugar
  2 oz. Lemonade
  ...» blending instructions
• Raspberry cordial
  2 Vodka
  1 1/4 Sugar
  2 Raspberry Juice
  ...» blending instructions
• Rattlesnake cocktail
  1 tsp. Lemon Juice
  1/2 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Red rudy frost punch
  1.5 cups Lemon Juice
  2 oz. Ginger Ale
  1 cup Sugar
  ...» blending instructions
• Red wine punch
  2 Parts Red Wine
  3 tbs. Powdered Sugar
  1 Part Soda
  ...» blending instructions
• Reggae ambassador
  Absolut Citron
  Sugar
  Strawberries
  ...» blending instructions
• Remsen cooler
  1 spiral Orange
  1/2 tsp. Powdered Sugar
  Twist of peel of Lemon
  ...» blending instructions
• Rhine cooler
  0.25 tsp. Sugar
  1 Juice of Lime
  3 oz. Wine
  ...» blending instructions
• Rhubarb syrup
  2 Sugar
  1 Water
  1 rhubarb
  ...» blending instructions
• Richie family
  3 cl. Whiskey
  3 cl. Bailey's Irish Cream
  25 cl. Coffee
  2 tsp. Brown Sugar
  3 cl. Absolut Vodka
  
  ...» blending instructions
• Rolfs scandinavian glogg
  2 cups Sugar
  4/5 Quart Brandy
  Orange Peel
  ...» blending instructions
• Root beer
  10 Lbs. Sugar
  1 Pint Yeast
  8 oz. Root Beer Extract
  ...» blending instructions
• Root beer (2)
  1 oz. Lemon Juice
  1 oz. Kahlua
  1 oz. Galliano
  ...» blending instructions
• Root beer fizz
  1 oz. Lemon Juice
  1 tsp. Sugar
  1 Maraschino Cherries
  ...» blending instructions
• Rose cocktail (english)
  1 tsp. Grenadine
  1/2 tsp. Lemon Juice
  1/2 oz. Apricot Brandy
  ...» blending instructions
• Royal cocktail
  1/2 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  1 Whole Egg
  ...» blending instructions
• Royal gin fizz
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  Carbonated Water
  ...» blending instructions
• Royalty fizz
  1 oz. Lemon Juice
  1 tsp. Sugar
  1/2 tsp. Blue Curacao
  ...» blending instructions
• Ruby fizz
  1 tsp. Grenadine
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Rum bana
  1 oz. Lemon Juice
  1 tsp. Sugar
  1 Banana
  ...» blending instructions
• Rum cobbler
  2 oz. Dark Rum
  1 tsp. Sugar
  3 oz. Club Soda
  ...» blending instructions
• Rum collins
  1 Cherry
  2 oz. Light Rum
  1 tsp. Powdered Sugar
  ...» blending instructions
• Rum cooler
  1 spiral Orange
  2 oz. Light Rum
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Rum cow
  2 dashes Bitters
  1 1/4 oz. Dark Rum
  1 tsp. Sugar
  ...» blending instructions
• Rum daisy
  1/2 tsp. Grenadine
  1 oz. Lemon Juice
  2 oz. Dark Rum
  ...» blending instructions
• Rum eggnog
  2 oz. (Light or Dark) Rum
  1 tsp. Powdered Sugar
  Nutmeg
  ...» blending instructions
• Rum eggnog (2)
  2 oz. Rum
  1 tsp. Sugar
  Nutmeg
  ...» blending instructions
• Rum fix
  2 1/2 oz. Light Rum
  1 tsp. Powdered Sugar
  Juice of 1 Lemon
  ...» blending instructions
• Rum fix (2)
  0.5 Juice Lemon Juice
  1 tsp. Sugar
  1 tsp. Water
  ...» blending instructions
• Rum milk punch
  2 oz. Light Rum
  1 tsp. Powdered Sugar
  Nutmeg
  ...» blending instructions
• Rum old fashioned
  1 dash Bitters
  1 1/2 oz. Light Rum
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Rum sazerac
  2 dash Angostura Bitters
  2 oz. Bacardi Light Rum
  2 dash Pernod
  ...» blending instructions
• Rum scoundrel
  1/3 oz. Lime Juice
  1 tsp. Sugar
  2/3 oz. Bacardi Light Rum
  ...» blending instructions
• Rum shrub
  1 Part Orange Juice
  2 Quarts Rum
  3 lb. Sugar
  ...» blending instructions
• Rum sour
  1 Cherry
  2 oz. Light Rum
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Rum swizzle
  2 dashes Bitters
  2 oz. Light or Dark Rum
  1 tsp. Powdered Sugar
  ...» blending instructions
• Rum toddy
  2 oz. Light or Dark Rum
  2 tsp. Powdered Sugar
  Twist of peel of Lemon
  ...» blending instructions
• Rum toddy (hot)
  2 oz. Light or Dark Rum
  1 cube Sugar
  1 slice Lemon
  ...» blending instructions
• Rumfustian
  1 tsp. Sugar
  2 oz. Sherry
  1 cup Ale
  ...» blending instructions
• Russian funk
  3 dash Vodka
  1 dash Lime Juice
  1/2 Sugar
  ...» blending instructions
• Russian tea
  16.0 oz. Orange Juice
  8 oz. Pineapple Juice
  3 Lemon Juice
  ...» blending instructions
• Rusted root
  0.25 oz. Lemon Juice
  1 Egg White
  1 tsp. Powdered Sugar
  ...» blending instructions
• Rye whiskey cocktail
  1 dash Bitters
  1 Cherry
  1 tsp. Powdered Sugar
  ...» blending instructions
• Salty dog (correct)
  4 oz. Vodka
  3 oz. Grapefruit Juice
  6 Ice
  ...» blending instructions
• Sand grown un
  1/2 oz. Lemon Juice
  1 1/2 oz. Dark Rum
  1/2 tsp. Sugar
  ...» blending instructions
• Sangre de torro
  1 lb. Grapefruit Juice
  2 Orange
  1 lb. Sugar
  ...» blending instructions
• Sangria
  1 oz. Triple Sec
  1 tbs. Sugar
  1 oz. Brandy
  ...» blending instructions
• Sangria sweet
  1 Sugar
  2 Dry Red Wine
  Mixed Fruit
  ...» blending instructions
• Sangria the worlds best
  1 Sugar
  4 oz. Brandy
  1 Lemon
  ...» blending instructions
• Sangria classic
  1 Orange
  2 tbs. Sugar
  1 oz. Brandy
  ...» blending instructions
• Sangria especiale
  3 oz. Orange Juice
  2.5 oz. Lemon Juice
  0.5 cup Sugar
  ...» blending instructions
• Sangria shabbabe
  1 oz. Orange Juice
  1 tbs. Lemon Juice
  4 oz. 7 Up
  ...» blending instructions
• Santiago cocktail
  1/4 tsp. Grenadine
  1 1/2 oz. Light Rum
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Sazerac
  1 Lemon Twist
  1/2 tsp. Sugar
  2 oz. Bourbon
  ...» blending instructions
• Scanex
  1 cl. Grenadine
  2 cl. Lemon Juice
  1 cl. Sugar
  ...» blending instructions
• Schell slider
  1.5 oz. Vodka
  1 dash Lemon Juice
  1 Sugar
  ...» blending instructions
• Schnorkel
  1 oz. Lime Juice
  1 tsp. Sugar
  1/2 oz. Pernod
  ...» blending instructions
• Scotch bird flyer
  1 oz. Light Cream
  1/2 oz. Triple Sec
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Scotch bishop cocktail
  1 tbs. Orange Juice
  1/2 tsp. Triple Sec
  1/4 tsp. Powdered Sugar
  ...» blending instructions
• Scotch collins
  1 tsp. Grenadine
  1 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Scotch daisy
  1/2 tsp. Grenadine
  1 oz. Lemon Juice
  1/2 tsp. Sugar
  ...» blending instructions
• Scotch fix
  1 oz. Lemon Juice
  1 tsp. Sugar
  2 tsp. Water
  ...» blending instructions
• Scotch flip
  1 tsp. Sugar
  1 Egg
  1/2 oz. Light Cream
  ...» blending instructions
• Scotch milk punch
  1 tsp. Powdered Sugar
  Nutmeg
  6 oz. Milk
  ...» blending instructions
• Scotch old fashioned
  1 dash Bitters
  1 slice Orange
  1 Cherry
  ...» blending instructions
• Scotch sour
  1 Cherry
  1/2 tsp. Powdered Sugar
  Juice of 1/2 Lime
  ...» blending instructions
• Scotch sour (2)
  1.5 tbs. Lemon Juice
  0.75 tsp. Sugar
  2 oz. Scotch
  ...» blending instructions
• Scotch stone sour
  1.5 oz. Orange Juice
  0.75 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Screaming epsilon
  1/2 cup Vodka
  1 cup Orange Juice
  1/4 cup Sugar
  ...» blending instructions
• Screwdriver Á la carla
  2 oz. Vodka
  6 oz. Orange Juice
  3 tbs. Sugar
  ...» blending instructions
• Seaboard
  1 tbs. Lemon Juice
  1 tsp. Powdered Sugar
  3 Leaves Mint
  ...» blending instructions
• Secret blue
  45 ml. Vodka
  1 tsp. Sugar
  dash Blue Curacao
  ...» blending instructions
• Serpentine
  1 oz. Light Rum
  1 Lemon Twist
  1/2 oz. Lemon Juice
  ...» blending instructions
• Sevilla cocktail
  1 oz. Light Rum
  1/2 tsp. Powdered Sugar
  1 oz. Port
  ...» blending instructions
• Sex under the bleachers with a ku cheerleader
  1 oz. Vodka
  1 Cherry
  1 1/2 oz. Triple Sec
  ...» blending instructions
• Shake it kosti
  30 ml. Rum
  0.5 tsp. Sugar
  2 dash Ale
  ...» blending instructions
• Sharky punch
  1 fill Club Soda
  1.5 oz. Apple Brandy
  0.5 oz. Rye
  ...» blending instructions
• Sherry eggnog
  1 tsp. Powdered Sugar
  2 oz. Cream Sherry
  Nutmeg
  ...» blending instructions
• Sherry eggnog (2)
  1 tsp. Sugar
  Nutmeg
  1 Egg
  ...» blending instructions
• Sherry flip
  2 tsp. Light Cream
  1 tsp. Powdered Sugar
  1 1/2 oz. Cream Sherry
  ...» blending instructions
• Sherry milk punch
  1 tsp. Powdered Sugar
  2 oz. Cream Sherry
  Nutmeg
  ...» blending instructions
• Shoot
  1 tsp. Orange Juice
  1 tsp. Lemon Juice
  1 oz. Sherry
  ...» blending instructions
• Shotgun lou
  Ginger Ale
  1 1/2 oz. Brandy
  2 1/2 oz. Milk
  ...» blending instructions
• Shriner cocktail
  2 dashes Bitters
  1 1/2 oz. Brandy
  Twist of peel of Lemon
  ...» blending instructions
• Shrub
  1 Part Orange Juice
  2 Quarts Rum
  2 lb. Sugar
  ...» blending instructions
• Silver cocktail
  2 dashes Orange Bitters
  1 oz. Dry Vermouth
  Twist of peel of Lemon
  ...» blending instructions
• Silver fizz
  1 tsp. Powdered Sugar
  1 Egg White
  Juice of 1/2 Lemon
  ...» blending instructions
• Silver king
  1 oz. Lemon Juice
  1 Egg White
  2 dashes Orange Bitters
  ...» blending instructions
• Silver king cocktail
  2 dashes Orange Bitters
  1/2 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Sima
  1 1/2 Beer
  1 1/2 Sugar
  1 Lemon
  ...» blending instructions
• Singapore sling slush
  fill With Pineapple Juice
  0.5 cup Grenadine
  0.5 cup Lemon Juice
  ...» blending instructions
• Sit and spin
  2 tsp. Lemon Juice
  2 oz. Grapefruit Juice
  0.25 oz. Lime Juice
  ...» blending instructions
• Sitarski
  1 tsp. Lemon Juice
  2 oz. Grapefruit Juice
  1/2 oz. Lime Juice
  ...» blending instructions
• Sjarsk
  2 Parts Vodka
  1 Sugar
  5 Parts Coffee
  ...» blending instructions
• Ski jumpers punch
  4 oz. Orange Juice
  4 oz. Lemon Juice
  1 Bottle Rum
  ...» blending instructions
• Slippery hippos
  1 oz. Vodka
  0.5 oz. Rum
  3 oz. Milk
  ...» blending instructions
• Sloe gin fizz
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  Carbonated Water
  ...» blending instructions
• Sloe gin flip
  2 tsp. Light Cream
  1 tsp. Powdered Sugar
  1 tbs. Sloe Gin
  ...» blending instructions
• Slow cooker cider
  1 Orange
  1/2 cup Brown Sugar
  2 Quarts Apple Cider
  ...» blending instructions
• Slush
  24 oz. Orange Juice
  2 cups Pineapple Juice
  1 cup Sugar
  ...» blending instructions
• Smoking bishop
  1 Orange
  0.5 cup Sugar
  1.5 cups Water
  ...» blending instructions
• Snake in the pants
  1 oz. Light Rum
  0.5 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Snapple
  1 cup Boiling Water
  1 tbs. Sugar
  1 cup Water
  ...» blending instructions
• Solaris
  1 Part Grenadine
  1 tsp. Sugar
  1 Part Captain Morgan's Spiced Rum
  
  ...» blending instructions
• Soldiers camping punch
  2 Bottles Rum
  4 Lbs. Sugar
  4 Bottles Brandy
  ...» blending instructions
• Son of adam
  1 tsp. Grenadine
  1 1/2 oz. Light Rum
  1/2 oz. Lemon Juice
  ...» blending instructions
• Son of sam
  2 tsp. Grenadine
  1.5 oz. Light Rum
  0.25 oz. Lemon Juice
  ...» blending instructions
• Sonny gets kissed
  1 1/2 oz. Light Rum
  2 tsp. Lemon Juice
  1/2 oz. Apricot Brandy
  ...» blending instructions
• Soother cocktail
  1/2 oz. Triple Sec
  1 tsp. Powdered Sugar
  1/2 oz. Apple Brandy
  ...» blending instructions
• Sour mix
  12.0 oz. Lemon Juice
  0.25 cup Sugar
  1 Egg White
  ...» blending instructions
• South of the border longtail
  1 oz. Southern Comfort
  1/2 tsp. Sugar
  dash Nutmeg
  ...» blending instructions
• South seas kahlua
  3.5 cups Sugar
  2.25 cups Brandy
  2 oz. Instant Coffee
  ...» blending instructions
• South side cocktail
  1 tsp. Powdered Sugar
  2 sprigs Mint
  Juice of 1/2 Lemon
  ...» blending instructions
• Southern illinois university (siu) sunrise
  1 Pint Rum
  dash to Taste Sugar
  1 Squared Lemon
  ...» blending instructions
• Spanish coffee
  Sugar
  1 tbs. Brandy
  Top With Whipped Cream
  ...» blending instructions
• Sparkling wine julep
  1.5 oz. Brandy
  2 Mint Sprig
  1 tbs. Sugar Syrup
  ...» blending instructions
• Special k
  1 oz. Vodka
  0.5 oz. Triple Sec
  1 tsp. Sugar
  ...» blending instructions
• Speciality hot chocolate
  2 tsp. Sugar
  1 Milk
  1 tsp. Coffee
  ...» blending instructions
• Spiced peach punch
  20 Orange Juice
  2 Lime Juice
  46 Peach Nectar
  ...» blending instructions
• Spit shine
  0.5 oz. Lime Juice
  1 tsp. Sugar
  2 oz. Scotch
  ...» blending instructions
• Spud bar cooler
  75 Vodka
  2 cups Sugar
  4 Lime
  ...» blending instructions
• St. charles punch
  1/2 oz. Triple Sec
  1 tsp. Sugar
  1 oz. Brandy
  ...» blending instructions
• St. vincent hot buttered rum
  2 oz. Dark Rum
  1 oz. Creme de Cacao
  1 tbs. Brown Sugar
  ...» blending instructions
• Steaming hot holiday punch
  3 cups Orange Juice
  3 cups Apple Juice
  2 tsp. Powdered Sugar
  ...» blending instructions
• Stirrup cup
  1 tsp. Sugar
  1 oz. Cherry Brandy
  Juice of 1/2 Lemon
  ...» blending instructions
• Stout sangaree
  2 tsp. Sugar
  1/8 tsp. Cinnamon
  12 oz. Stout
  ...» blending instructions
• Strawberries and cream
  1 1/2 tsp. Sugar
  2 Strawberries
  2 oz. Half 'n Half
  1 oz. Strawberry Schnapps
  
  ...» blending instructions
• Strawberries and cream 1
  1 1/2 tbs. Sugar
  1 oz. Strawberry Peach Schnapps
  3 Whole Strawberries
  2 oz. Half 'n Half
  
  ...» blending instructions
• Strawberry bolle
  8 tbs. Sugar
  3 Champagne
  1 Strawberries
  ...» blending instructions
• Strawberry cordial
  16 oz. Sugar
  1 Gal. Brandy
  Cinnamon
  ...» blending instructions
• Strawberry daiquiri
  1 oz. Lime Juice
  1 oz. Light Rum
  1 tsp. Powdered Sugar
  ...» blending instructions
• Strawberry kir royale
  1 tbs. Sugar
  1/2 cup Champagne
  2 cups Strawberries
  ...» blending instructions
• Strawberry lemonade
  1 Lemon Juice
  1 tbs. Sugar
  10 Strawberries
  ...» blending instructions
• Strawberry schmoe
  1.5 oz. Vodka
  1 oz. Amaretto
  1 Sugar
  ...» blending instructions
• Strawberry smoothie
  1 tbs. Sugar
  3 Ice
  1 Egg
  ...» blending instructions
• Sugar high
  fill 7 Up
  2 tsp. Sugar
  1/2 oz. Blue Curacao
  ...» blending instructions
• Sugar syrup
  2 cups Sugar
  1 cup Water
  ...» blending instructions
• Summer tea
  1 cup Lemon Juice
  2 cups Sugar
  1 cup Grape Juice
  ...» blending instructions
• Sunnier sour
  1/4 oz. Lemon Juice
  1 1/2 oz. Grapefruit Juice
  4 oz. Club Soda
  12 tsp. Powdered Sugar
  1 1/4 oz. Myer's Dark rum
  
  ...» blending instructions
• Sunniest sour
  3 oz. Orange Juice
  1/2 oz. Lemon Juice
  3 oz. Club Soda
  1/2 tsp. Powdered Sugar
  1 1/4 oz. Myer's Dark rum
  
  ...» blending instructions
• Sunny sour
  1/4 oz. Lemon Juice
  1/2 tsp. Powdered Sugar
  1 1/4 oz. Myer's Dark rum
  
  ...» blending instructions
• Surreal deal
  0.25 oz. Lemon Juice
  0.5 oz. Triple Sec
  0.5 oz. Brandy
  ...» blending instructions
• Swamp frog
  2 Gal. Vodka
  1 l. Lemon Juice
  5 lb. Sugar
  ...» blending instructions
• Swedish coffee
  Sugar
  1 cup Coffee
  4 cl. Aquavit
  ...» blending instructions
• Sweet italian bastard
  2 parts Vodka
  1 part Orange Juice
  1 dash Lemon Juice
  ...» blending instructions
• Syllabub
  1/3 Lemon Juice
  1/2 Sugar
  4 Egg White
  ...» blending instructions
• Tartan swizzle
  1 dash Bitters
  1 1/2 oz. Lime Juice
  1 tsp. Sugar
  ...» blending instructions
• Tea bag
  0.25 oz. Lemon Juice
  1.5 oz. Dark Rum
  2 tsp. Sugar
  ...» blending instructions
• Tequila collins
  1 slice Orange
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Tequila julep
  Club Soda
  1 tsp. Powdered Sugar
  2 Mint Sprig
  ...» blending instructions
• Tequila old fashioned
  1 dash Bitters
  1/2 tsp. Sugar
  1 Splash Carbonated Water
  ...» blending instructions
• Tequila shrinker
  1 Part Lemon Juice
  1 tsp. Sugar
  1 Part Jose Cuervo Tequila
  ...» blending instructions
• Tequila sour
  1 Cherry
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  ...» blending instructions
• Tequila sour (2)
  0.5 Juice Lemon Juice
  1 tsp. Sugar
  2 oz. Jose Cuervo Tequila
  ...» blending instructions
• Thai coffee
  Sugar
  Whipped Cream
  Ice
  ...» blending instructions
• Thai iced coffee
  Cream
  Sugar
  Black Coffee
  ...» blending instructions
• The big chill
  1 oz. Cream
  1 oz. Rum
  0.5 tsp. Sugar
  ...» blending instructions
• The incredible hulk
  1 tbs. Sugar
  2 oz. Captain Morgan's Spiced Rum
  2 l. Mountain Dew
  
  ...» blending instructions
• The kumquat
  8 oz. Orange Juice
  1 tsp. Sugar
  1 1/2 oz. 151 Proof Rum
  ...» blending instructions
• The melon
  1 bag Sugar
  fill With Wine
  1 Honeydew Melon
  ...» blending instructions
• The new singapore sling
  0.25 Lemon Juice
  0.5 oz. Rum
  1 Sugar
  ...» blending instructions
• The power of milk
  5 cl. Vodka
  3 tsp. Sugar
  15 cl. Milk
  ...» blending instructions
• The shoot
  1 tsp. Orange Juice
  1 tsp. Lemon Juice
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Thomas eggnog
  1/2 Pint Sugar
  1 Pint Heavy Cream
  1 Pint Whiskey
  ...» blending instructions
• Thunder
  1 tsp. Powdered Sugar
  1 1/2 oz. Brandy
  1 Egg Yolk
  ...» blending instructions
• Thunder and lightning
  1 tsp. Powdered Sugar
  1 1/2 oz. Brandy
  1 Egg Yolk
  ...» blending instructions
• Tia maria
  1 cup Rum
  1 cup Water
  4 tsp. Vanilla Extract
  ...» blending instructions
• Tigers milk
  1 oz. Rum
  1 oz. Brandy
  4 oz. Heavy Cream
  ...» blending instructions
• Tilt a whirl
  0.25 oz. Lemon Juice
  1.5 oz. Dark Rum
  1 tsp. Sugar
  ...» blending instructions
• Tilt the kilt
  1 tsp. Lemon Juice
  1 tsp. Triple Sec
  1 tsp. Sugar
  ...» blending instructions
• Tinsley and mccullough
  0.5 oz. Lime Juice
  3 tsp. Sugar
  2 oz. Brandy
  ...» blending instructions
• Tiny tim
  1 oz. Dry Vermouth
  0.5 oz. Triple Sec
  1 tsp. Sugar
  ...» blending instructions
• Tom and jerry
  2 oz. Plus 1 Tsp. Light Rum
  2 tbs. Sugar
  1/2 oz. Brandy
  ...» blending instructions
• Tom and jerry punch
  Dark Rum
  Brandy
  1/2 tsp. Cinnamon
  ...» blending instructions
• Tom collins
  1 slice of Orange
  1 Cherry
  1 tsp. Powdered Sugar
  ...» blending instructions
• Trinidad cocktail
  1 oz. Light Rum
  1 tbs. Lime Juice
  1 tsp. Sugar
  ...» blending instructions
• Tropical ice
  4 cup Orange Juice
  2 Lemon Juice
  2 Quarts Ginger Ale
  ...» blending instructions
• Tune up 1
  1 1/4 oz. Vodka
  2 oz. Pineapple Juice
  Sugar
  ...» blending instructions
• Twin hills
  1 1/2 tsp. Lemon Juice
  1 1/2 tsp. Lime Juice
  1 tsp. Sugar
  ...» blending instructions
• Uncle art
  1 oz. Vodka
  8 oz. Ginger Ale
  2 oz. Lime Juice
  ...» blending instructions
• Unicorn
  3 shots Lime Juice
  3.5 Sugar
  3.5 Lime
  ...» blending instructions
• Unknown warrior
  3 cl. Vodka
  3 cl. Cointreau
  1 Sugar Cube
  ...» blending instructions
• Upper cut
  4 cl. Coffee
  4 cl. Irish Whiskey
  4 tsp. Brown Sugar
  ...» blending instructions
• Vaina
  60 ml. Sherry
  1 Egg Yolk
  30 ml. Cognac
  ...» blending instructions
• Vanderbilt
  1.5 oz. Brandy
  2 dashes Angostura Bitters
  0.75 oz. Cherry Liqueur
  ...» blending instructions
• Vanderbilt cocktail
  2 dashes Bitters
  3/4 oz. Cherry Brandy
  1 tsp. Sugar Simple Syrup
  ...» blending instructions
• Vanilla coffee liqueur
  3 cups Vodka
  1 cup Sugar
  2 cups Water
  ...» blending instructions
• Vanilla liqueur
  1 cup Sugar
  600 ml. Brandy
  3 Vanilla Bean
  ...» blending instructions
• Venetian coffee
  1 oz. Brandy
  1 Whipped Cream
  1 fill Hot Coffee
  ...» blending instructions
• Venom
  2 tbs. Sugar
  2 1/2 oz. Gin
  Cocoa
  ...» blending instructions
• Vesuvio
  1 oz. Light Rum
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Victory collins
  1 1/2 oz. Vodka
  3 oz. Lemon Juice
  1 slice Orange
  ...» blending instructions
• Virgin islands rum punch
  1 1/2 oz. Orange Juice
  1/2 oz. Grenadine
  1 1/2 Grapefruit Juice
  ...» blending instructions
• Virgin pussy
  1 Sugar
  1 oz. Cinnamon Schnapps
  1 oz. Watermelon Schnapps
  ...» blending instructions
• Viva villa
  1 tsp. Sugar
  Juice of 1 Lime
  1 1/2 oz. Jose Cuervo Tequila
  ...» blending instructions
• Vodka and bitter lemon
  1 1/2 oz. Vodka
  1/2 oz. Lemon Juice
  1/2 tsp. Sugar
  ...» blending instructions
• Vodka collins
  2 oz. Vodka
  1 slice Orange
  1 Cherry
  ...» blending instructions
• Vodka cooler
  2 oz. Vodka
  1 spiral of Orange
  1/2 tsp. Powdered Sugar
  ...» blending instructions
• Vodka daisy
  2 oz. Vodka
  1/2 tsp. Grenadine
  1 oz. Lemon Juice
  ...» blending instructions
• Vodka gimlet
  1 1/2 oz. Vodka
  1 oz. Lime Juice
  1 tsp. Powdered Sugar
  ...» blending instructions
• Vodka gimlet cocktail
  1.5 oz. Vodka
  1 oz. Lemon Juice
  1 tsp. Sugar
  ...» blending instructions
• Vodka sling
  2 oz. Vodka
  Twist of peel of Orange
  1 tsp. Powdered Sugar
  ...» blending instructions
• Vodka sour
  2 oz. Vodka
  1 Cherry
  1/2 tsp. Sugar
  ...» blending instructions
• Ward eight
  1 tsp. Grenadine
  1 slice Orange
  1 Cherry
  ...» blending instructions
• Warm witchs blood
  2 cups Orange Juice
  2 tbs. Sugar
  1 tsp. cloves
  ...» blending instructions
• Washington cocktail
  2 dashes Bitters
  3/4 oz. Brandy
  1 1/2 oz. Dry Vermouth
  ...» blending instructions
• Wassail
  2 cup Orange Juice
  2 cup Pineapple Juice
  0.5 cup Lemon Juice
  ...» blending instructions
• Waterbury cocktail
  1/2 tsp. Grenadine
  1/2 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• Watermelon cooler
  2 oz. Light Rum
  1 tsp. Sugar
  1/4 oz. Maraschino Liqueur
  1/2 oz. Rose's Lime Juice
  1/2 cup Watermelon
  
  ...» blending instructions
• Watermelon margarita
  3 oz. Triple Sec
  1 tbs. Sugar
  1/2 Lime
  ...» blending instructions
• Whiskey all in
  1 Lemon Twist
  2 tsp. Lemon Juice
  2 oz. Boiling Water
  ...» blending instructions
• Whiskey cocktail
  1 dash Bitters
  1 Cherry
  2 oz. Whiskey
  ...» blending instructions
• Whiskey collins
  1 slice Orange
  1 Cherry
  1 tsp. Powdered Sugar
  ...» blending instructions
• Whiskey eggnog
  1 tsp. Powdered Sugar
  Nutmeg
  2 oz. Whiskey
  ...» blending instructions
• Whiskey eggnog (2)
  1 tsp. Sugar
  Nutmeg
  2 oz. Whiskey
  ...» blending instructions
• Whiskey fix
  1 tsp. Powdered Sugar
  Juice of 1/2 Lemon
  2 1/2 oz. Whiskey
  ...» blending instructions
• Whiskey flip
  2 tsp. Light Cream
  1 tsp. Powdered Sugar
  Nutmeg
  ...» blending instructions
• Whiskey milk punch
  1 tsp. Powdered Sugar
  Nutmeg
  2 oz. Whiskey
  ...» blending instructions
• Whiskey orange
  Juice of 1/2 Orange
  1 tsp. Powdered Sugar
  1 slice Lemon
  ...» blending instructions
• Whiskey sour
  1 Cherry
  Juice of 1/2 Lemon
  2 oz. Whiskey
  ...» blending instructions
• Whiskey squirt
  1 tbs. Grenadine
  1 tbs. Powdered Sugar
  Carbonated Water
  ...» blending instructions
• Whistling dixie
  0.25 oz. Triple Sec
  0.25 oz. Creme de Menthe
  1 oz. Bourbon
  ...» blending instructions
• White lady
  1 tsp. Light Cream
  1 tsp. Powdered Sugar
  1 Egg White
  ...» blending instructions
• White lion cocktail
  1/2 tsp. Grenadine
  2 dashes Bitters
  1 1/2 oz. Light Rum
  ...» blending instructions
• White sangria
  4 Cut inHalf Orange
  8 oz. Sugar
  18 oz. Club Soda
  ...» blending instructions
• Wiggle worm
  2 jiggers Vodka
  1 tsp. Sugar
  0.5 cup Tropicana (strawberry orange banana Twister)
  ...» blending instructions
• Wild west
  1 tsp. Sugar
  1.5 oz. Brandy
  1 Egg Yolk
  ...» blending instructions
• Willy wonkas amazing wammy
  2 tsp. Powdered Sugar
  12 Grain Alcohol
  5 oz. Dr. Pepper
  ...» blending instructions
• Windjammer
  Peel of Orange
  Boiling Water
  1 oz. Curacao
  ...» blending instructions
• Wyoming swing cocktail
  1 oz. Dry Vermouth
  2 oz. Orange Juice
  1 oz. Sweet Vermouth
  ...» blending instructions
• Xylophone
  1 oz. Cream
  1 oz. Jose Cuervo Tequila
  0.5 oz. white creme de cacao
  ...» blending instructions
• Y b normal?
  0.25 oz. Lemon Juice
  1 oz. Brandy
  1 tsp. Powdered Sugar
  ...» blending instructions
• Yucca
  1/2 Gal. Vodka
  3 lb. Sugar
  8 lb. Ice
  ...» blending instructions
• Yucca flats
  6 oz. Lemon Juice
  1 cup Sugar
  1 Maraschino Cherries
  ...» blending instructions
• Yucca juice
  2 Fifths Vodka
  1 Gal. Orange Juice
  1 cup Sugar
  ...» blending instructions
• Yucka
  75 Vodka
  1.5 cup Lemon Juice
  0.75 cup Lime Juice
  ...» blending instructions
• Zanzibar
  2.5 oz. Dry Vermouth
  0.5 oz. Lemon Juice
  0.67 dashes Orange Bitters
  ...» blending instructions